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Win a pirate day takeaway

Win a pirate day takeaway

19th September 2014

Q: What’s a pirate’s favourite pizza? A: Maaaarrrggharita! Today (Friday 19 September) is International Talk Like A Pirate Day – hence that appalling joke. We reckon you lot can do better… Read more

Introducing our mini fist pumping new look

Introducing our mini fist pumping new look

19th September 2014

We’ve had a bit of a do up top, and have unleashed the mini fist pump on the nation as part of our shiny new TV campaign. See the ad below, and keep an eye out for a longer version during this Saturday… Read more

Oh look, it's a ramen doughnut

Oh look, it’s a ramen doughnut

19th September 2014

We’ve seen many magnificent doughnut mash-ups at JUST EAT, but they still occasionally have the ability to make us question everything we thought we knew about food. Japanese chain Osaska Ohsho… Read more

Naughty vs nice – Jamaican me hungry

Naughty vs nice – Jamaican me hungry

19th September 2014

JUST EAT’s resident foodie fanatic Dr Carina Norris looks at Caribbean cuisine this week. A bit naughty – curried goat On the plus side, goat meat is lower in saturated fat than other red… Read more

What sort of poppadom muncher are you?

What sort of poppadom muncher are you?

9th September 2014

JUST EAT loves everything about the humble poppadom. From that first satisfying crunch, to the last bit in the bottom of the bag that no-one else has seen. But there’s a psychology* behind how… Read more

Check out these futuristic chopsticks

Check out these futuristic chopsticks

9th September 2014

OK so they’re not actually magic, but they do boast technology that can identify every bit of nutritional info about what’s being chomped on. The high-tech sticks were developed by Chinese… Read more

Naughty vs nice – made of ice

Naughty vs nice – made of ice

9th September 2014

This week, nutrition expert Dr Carina Norris presents a showdown of sweet stuff… A bit naughty: Ice cream ‘Let’s start by taking a look at luxury dairy ice cream, the kind that’s made… Read more