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Al Naseeb

Traditional Curries

11 items
  • Traditional Curry 1
    £20.00
    Any 2 curries with 2 chappaties, one portion of boiled rice, 2 Yougurt sauces, 2 poperdoms and one mango chutney. With one portion of mushroom bhaji.
  • Traditional Curry 2
    £20.00
    Any 2 curries with 2 chappaties, one portion of boiled rice, 2 Yougurt sauces, 2 poperdoms and one mango chutney. With one portion of onion bhaji.
  • Plain Curry
    from £8.00
    The sauce of these curries is of medium consistency produced from a wide range of eastern spices, giving a rich flavour
  • Madras and Vindaloo
    from £8.00
    Hot. A South Indian dish with great proportion of tomato puree and hot spices. Very hot, known for its fiery hot taste, this dish is prepared using black pepper, lemon, garlic, green chillies and plenty of spices
  • Dhansak
    from £8.00
    Sweet and sour. Combination of spices, pineapple, lentils, garlic, with herb and spices
  • Pathia
    from £8.00
    Medium. A delicious dish cooked with traditional herb and spices along with red chillies, mango and black pepper
  • Korma
    from £8.00
    A delicate proportion of coconut, fresh cream and spices, a rich smooth texture
  • Dopiaza
    from £8.00
    Medium. A large quantity onions, this curry is and fresh, and sprinkled with herbs and spices
  • Masala
    from £8.00
    Medium dry. A delicate dish cooked with green peppers, fresh tomatoes, coriander and spices
  • Bhuna
    from £8.00
    Medium. A garnished dish cooked with onion garlic, tomatoes, herbs, spices corriander
  • Rogan Josh
    from £8.00
    Medium. A special pimento, onions, green peppers, garlic and spices. Garnished with tomatoes
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