Ashoka Bearsden

- Vegetable pakora
- Any main course (except tandoori dishes)
- Rice OR plain naan bread
- Poppadom & spiced onions

- Any 2 starters
- Any 2 curries (except tandoori dishes)
- Rice & naan
- 2 poppadoms & spiced onions

A tasty selection of pakora, onion bhaji, chicken chaat & spiced onions

A medley of vegetable, chicken & mushroom pakora

Chicken drumsticks swathed in sweet & sour pathia sauce

Choice mushrooms sauteed in a creamy garlic sauce

Chicken fillet cooked with yoghurt, chilli sauce, crushed chillies, fresh ginger & garlic

Delicately spiced mixed vegetables enveloped in a light filo pastry with tangy chick peas on the side...scrumptious!

Spicy chicken wings tossed with a sweet & sour sauce

A light, thin, pan fried chapatti stuffed with your choice of:

Succulent fish chunk coated in a lightly spiced crispy batter taking its name after the city where it originated

Tender breast of chicken, marinated in our own special blend of herbs & spices

Luscious lamb marinated in exotic spices

Succulent chicken pieces barbecued with onions, capsicums & tomatoes

Plump pacific king prawns given the tasty tandoori treatment

A medley of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & naan bread

Chicken marinated in hot & spicy sauce, skewered with onion, mushrooms & chunks of bell pepper

A light, smooth creamy sauce with a delicate twist of sweet & sour for those with a delicate palate

A fusion of peppers, onions, ginger, garlic, green chillies & a touch of coconut simmered in exotic jaipuri spices

Ginger, garlic, aromatic Indian spices, crunchy almonds, cashews, sultanas and a flourish of fresh cream & coconut cream

Red peppers, onions, tomatoes & fresh green chillies simmered to a thick sauce blended with a host of Indian spices

A host of spices sauteed in a rich tarka base with an abundance of capsicums & onions

A host of spices sauteed in a rich tarka base with an abundance of capsicums & onions

Spinach puree simmered with lashings of green chillies, garlic and a flourish of fresh cream

A piquant pathia base, kali mirch (black pepper) and a touch of coconut cream, with a kick from some wicked green chillies

A mouth-watering marinade of exotic Punjabi spices, garlic, ginger, cumin, capsicums & onions, simmered in a home made yoghurt sauce

Tender chicken breast gently poached in a buttery tomato sauce with fenugreek

Fancy something hot & spicy? This is the hot favourite!

A flavoursome fusion of tomatoes, paprika and a host of spices create this immensely popular dish

A simmering fusion of ginger, garlic, onions, peppers, coconut cream & fresh herbs sauteed in a spicy chilli sauce

Tender lamb cooked with onions, tomatoes, ginger, garlic, green chillies & fresh coriander

Succulent spinach, shallow fried onions & mushrooms simmered in a rich ginger & garlic tarka

A sumptuously creamy sauce

Lashings of creamed coconut

Sumptuously creamy & coconutty with a hint from some wicked green chillies

The original classic on which the Ashoka Empire was born!

The original classic on which the Ashoka Empire was born!

A rich, flavoursome condensed sauce with ginger, garlic & tomatoes

A tangy, sweet & sour sauce

Cooked with homemade lentil sauce

An aromatic dish cooked with ooldes of onions, tossed fresh ginger & garlic

Your choice, simmered in a savoury rice

Your choice, simmered in a savoury rice, served with a separate curry sauce

A fusion of European vegetables simmered in our traditional curry sauce

A fusion of Indian vegetables simmered in our traditional curry sauce

Mouth-watering mushrooms sauteed in a flavoursome curry sauce

Homemade cottage cheese, cooked with spinach & cream & flavoured with fenugreek

Wholesome lentils, fried onions & tomatoes cooked together & tampered with red chilli & asafoetida

Diced potato, cooked with spinach & flavoured with coriander

Potato, chick peas & mushrooms cooked in traditional Punjab spices & flavoured with fenugreek

Okra cooked with onions & tossed with fresh ginger & garlic