Dragon Way EH8

With up to five selections of deep & shallow fried dumplings, wings, shrimps, toast & includes the popular seaweed

Crunchy pastry with meat

Crispy pastry & minced prawn & sweet & sour dip

Mashed prawns on golden brown with sesame seeds

With hot & sour dip

Served with pancake, spring onion, cucumber & Hoi Sin sauce, delicious & very entertaining!

With satay peanut sauce

Crispy stripped of Chinese greens in special seasoning

Spicy fillet of chicken or wings

Shallow fried with garlic salt, a bit spicy

Mussels cooked in garlic & black bean sauce with a touch of chilli

The starter dish which everyone enjoys & talks about, including, shallow, fried Oyster, steamed scallops, garlic mussel, rapid boiled king prawns without shells & chilli squid

Beancurds, bamboo shoots & chicken bits with a touch of sesame oil

Vegetarians favourite

Chicken dumplings & Chinese pak choi in a chicken soup based

Hot & spicy, very tasty

Strips of beef OR chicken, lightly battered & shallow fried crispy then with spicy & honey recipe

Two pieces of fillet, marinated with lemon

Marinated meat, lightly battered with sweet & sour sauce & pineapple

Cooked with fresh garlic, black bean & ginger

A popular dish in Hong Kong with yellow bean sauce

Broccoli, pak choi or other seasonal vegetables (please write your chosen vegetables in the comments box on the next page)

Lightly battered, stir fried with fresh chilli & garlic salt

Raw ginger & spring onion, quick fried & served on a sizzling plate

Stir fried with onion with Malaysian curry sauce

Sliced chicken OR beef cooked in oyster sauce & fresh mushrooms

Chinese roast duck, prawns & beef with Chinese green in yellow bean sauce

Whole peeled prawns, cooked with fresh garlic & a touch of soy on a sizzling hot plate

Whole prawn, lightly battered with sweet & sour sauce & pineapple

Half oven roast duck, bone off with selected sauce

Hung Siu is one of chef favourite dish, cooked this dish with leek, carrots & garlic along with Chinese herbs. Try with fried noodles

Lar Chee in Chinese means wee chillies, so you may guess what that means, hot & spicy, fresh chilli is stirred fried with meat of choice with sesame oil

Marinated meat, lightly sweetened in a spicy tangy sauce, lots of garlic & ginger. Stir fried in wok with green pepper, onion & leeks

One of the chef special, nice hot & spicy red sauce, cooked with tomatoes, chillies & garlic with a spoonful of oyster sauce to balance to balance it up

Marinated meat stir fried in wok with lightly sweetened yellow bean sauce. Ingredients include fresh ginger, spring onion, garlic, bamboo shoot & cashew nuts

Marinated meat, lightly battered stir fried in wok with water chestnuts, sweet & sour sauce & a touch of chilli sauce

Chinese roast duck, prawns & beef with Chinese green in yellow bean sauce

Whole prawn, lightly battered with sweet & sour sauce & pineapple

Whole peeled prawns, cooked with fresh garlic & a touch of rice wine (on sizzling hot plate)

Cooked with fresh garlic, black bean & ginger

Whole peeled prawns, lightly battered, stirred fried with fresh chilli & garlic salt

Marinated duck stir fried with onion with Malaysian curry sauce

Marinated prawns stir fried with onion with Malaysian curry sauce

Raw ginger & spring onion, quick fried & served on sizzling plate

Half oven roast duck, bone off with select sauce

Half oven roast duck, bone off with select sauce

Stir fried with shrimps, beef & chicken in a spicy curry based favours

Stir fried with sliced chicken & barbecued sauce on top

Rice with large prawns, beef & chicken, can be spicy on request

Stir fried with dry chilli & vegetables like beansprouts & onion, tasty!!

Stir fried with dry chilli & vegetables like beansprouts & onion, tasty!!

Whole peeled prawns with garlic & special herbs, chef recommended

Seafood with garlic & special herbs, chef recommended

Stir fried with shrimps, beef & chicken in a spicy curry based favours

Stir fried with sliced chicken & lots of Chinese green

Rice with large prawns, beef & chicken, can be spicy on request

Stir fried with dry chilli & vegetables like beansprouts & onion, tasty

Stir fried with dry chilli & vegetables like beansprouts & onion, tasty

Whole peeled prawns with garlic & special herbs, chef recommended

Seafood with garlic & special herbs, chef recommended

Minimum for 2 persons. This is very popular dessert, fritters with fresh fruit & Chinese cookies

Banana coated in golden syrup

Sliced apple into pieces, shallow fried then coated with toffee & Chinese fruits

Sliced banana into pieces, shallow fried then coated with toffee & Chinese fruits

Delicious Chinese fruit, served with ice cream

Very popular old favourites of all time

Very popular old favourites of all time

Liqueur of choice, try baileys!!

- Any starter
- Any main course (served with fried or boiled rice or chips)
- Any dessert