Khaja Ko ParikarKhaja Ko Parikar
13 itemsStarterStarter
- Aloo Dum£6.55Boiled potatoes mixed with sesame seeds & lemon & lightly fried. Served with salad.Boiled potatoes mixed with sesame seeds & lemon & lightly fried. Served with salad.
- Aloo Pokada£6.55(Med-Hot)(Med-Hot)Potatoes mixed with green chillies, onions & different spices & then deep-fried. Served with chutney.Potatoes mixed with green chillies, onions & different spices & then deep-fried. Served with chutney.
- Pyaj Ko Pakoda£6.55Onion slices marinated in sauce made from gram flour & spices & then deep fried. Served with salad.Onion slices marinated in sauce made from gram flour & spices & then deep fried. Served with salad.
- Vegetable Khaja£6.55Mixed vegetable lightly cooked, wrapped in pastry & deep-fried. Served with salad & chutney.Mixed vegetable lightly cooked, wrapped in pastry & deep-fried. Served with salad & chutney.
- Kalejo Bhutuwa£7.45Chicken liver fried using traditional Nepalese recipe. Nepalese`s favourite. Served in a poppadum bowl.Chicken liver fried using traditional Nepalese recipe. Nepaleses favourite. Served in a poppadum bowl.
- Sinka Kukhura£6.95Boneless chicken lightly marinated in spices & served in a bamboo skewer with salad.Boneless chicken lightly marinated in spices & served in a bamboo skewer with salad.
- Momo£7.45Nepalese style lamb dumplings served with typical Nepalese chutney.Nepalese style lamb dumplings served with typical Nepalese chutney.
- Chhoila£8.95A typical Nepalese starter of chargrilled chicken marinated in traditional spices.A typical Nepalese starter of chargrilled chicken marinated in traditional spices.
- Khasi Keema£7.95Minced lamb mixed with ginger, chopped onions, fresh coriander & cooked in tandoor.Minced lamb mixed with ginger, chopped onions, fresh coriander & cooked in tandoor.
- Poleko Machha£7.45A highly flavoured marinated chargrilled salmon fish. Served with salad.A highly flavoured marinated chargrilled salmon fish. Served with salad.
- Tareko Machha£7.45Cod fish in a mixture of white pepper, corn flour, eggs, tasting powder, plain flour rolled in breadcrumbs & deep fried.Cod fish in a mixture of white pepper, corn flour, eggs, tasting powder, plain flour rolled in breadcrumbs & deep fried.
- Sinka Prawn£7.45Prawn marinated in yoghurt, ginger & garlic. Deep-fried & served in a bamboo skewer & salad.Prawn marinated in yoghurt, ginger & garlic. Deep-fried & served in a bamboo skewer & salad.
- Gurkha Prawn£8.95House special marinated king prawn deep-fried with sesame seeds.House special marinated king prawn deep-fried with sesame seeds.
