Himalaya Indian & Ne...

A Nepalese dish made of mash potato, roasted chick peas, flour & green herbs

Liver marinated in spices for several hours, fried with onions, capsicum, green chillies & garnished with fresh coriander. Worth tasting, probably the first time in menu like ours. Good replacement for peanuts & crisp snacks with alcoholic drinks (dry & medium hot)

Should be eaten with Momo sauce which comes along with it. People say wheel is the biggest invention in the world but for us in Nepal Momo is the biggest invention

Chicken breast marinated in tandoori spices & fresh herbs, cooked with cashew nuts, almonds, raisins & creamy honey sauce

Medium

Hot. Pieces of chicken or lamb cooked with slices of onion, green capsicum & few green chillies, finished with touch of cream

Medium. Marinated lamb shank slowly cooked with onion, green chillies, chick peas, medium hot sauce, idea is to soften the lamb so that almost falls off the bone & give extra taste by melting the ingredients inside the bone

Lamb`s & chicken`s liver & kidney marinated in ground spiced & fried with onion, green chillies, capsicum & coriander. Dry & medium hot

Diced chicken cooked with black lentils, ginger & cream

Pieces of lamb chop with bone cooked in a typical Nepali style. Almost every house & on every occasion in Nepal you will find it. It is called Dashain kebab meat in Nepal. Medium in strength & not very saucy. Medium

Breast of chicken cooked in tandoori oven, mixed with fried cumin seeds, barbecued tomatoes, chopped onions, garlic, ginger, touch of lemon juice & finished in thin yoghurt sauce. Medium hot

Breast of chicken cooked with red pumpkins, flavoured with ground herbs, tomatoes, thin slice of ginger finished with touch of ream

Lamb fillet cooked with red pumpkins, flavoured with ground herbs, tomatoes, thin slice of ginger & finished with touch of ream

Very popular Nepalese dish. Slices of chicken breast cooked in tandoor & prepared with onion, green capsicum, few sliced tomatoes, green chillies & finished in chilli sauce. A pint of beer, glass of wine or mango lassi should cool you down afterward. Hot

Red popular cooked mass with few slice very thinly sliced ginger & mustard seeds, finished with a touch of tomato sauce & cream. Worth tasting

Minced spicy lamb kebab cooked slowly in tandoor. Medium

Medium. Minced chicken mixed with herbs & spices slowly cooked in tandoor

Chicken breast marinated in herbs, spices & slowly cooked in tandoor

Tender fillets of lamb mildly marinated cooked in tandoor. Medium

Medium. Succulent king prawns marinated in yoghurt & spices cooked in tandoor

Medium. Fillets of salmon marinated in spices, herbs & yoghurt cooked in tandoor with fresh peppers, onions & tomatoes

Medium hot. Brest of chicken pieces marinated for 24 hours & cooked in the tandoori oven then fried in butter onion, coriander & green chilli

A selection of meats & king prawns marinated in herbs & spices cooked in tandoor

Pieces of cod fillet marinated in ground herbs, cooked with tomatoes, coconut milk & curry sauce. Medium

Pieces of cod fillet marinated with spices & cooked in rich masala sauce. Medium

King prawns cooked in delicious medium hot, sweet & sour sauce. Medium

King prawns cooked in delicious medium hot, sweet & sour sauce. Medium

Marinated salmon cooked with green peppers, onion & tomatoes, cooked in butter & creamy sauce. Mild

Scottish salmon cooked with green chillies, tomato, curry leaves, green peppers & chef's special garam masala. Hot

Chicken breast cooked with pepper, onion & green chilli in rich tomato & chilli sauce. Hot

Chicken breast tempered with a touch of garlic & coriander cooked in a tomato & curry sauce. Medium

Chicken breast marinated in ground spices for 24 hours & cooked with peppers, onion, green chilli & herbs. Hot

Pieces of chicken breast marinated in spices, first cooked in the tandoor & prepared in rich creamy masala sauce. Very mild

Breast of chicken, flavoured with our choice of herbs & spices, cooked in a rich & creamy masala sauce. Very mild

Pieces of chicken breast cooked with traditional lentils & finished with a sweet & sour sauce with touch of chilli. Medium

Breast of chicken cooked with fresh spinach. Medium

Home made cottage cheese & green peas prepared in medium strength curry sauce. Medium

Cottage cheese cooked with fresh spinach & ground herbs. Medium

Fresh mixed vegetables cooked in a creamy cashew nut & onion sauce. Mild

A combination of fresh vegetables cooked with coriander & chef`s special mixed masala. medium

Tender barbecued lamb simmered with a creamy tomato & cashew nut sauce & hint of garam masala. Mild

Sliced lamb fillets from tandoor, cooked with traditional spices, onions, green chillies, pepper & hot tomato sauce. Very hot

Sliced lamb fillets cooked in a mild sweet & sour sauce & touch of yoghurt

Tender lamb pieces cooked with fresh spinach & fresh tomato. medium

Tender lamb pieces slowly cooked with tomato, ginger, garlic in a curry sauce & garnished with fresh coriander. Medium

Tender spicy lamb cubes cooked in a traditional rogan sauce & lots of tomatoes & home made mixture of spices & touch of garam masala. medium

Diced pieces of lamb cooked with onion, ginger, garlic, chilli & palm vinegar & curry leaves. Medium

Pieces of lamb cooked with okra in medium dry sauce. Popular dish in northern Indian & southern Nepal. Medium

Seasonal vegetables cooked with ground spices & prepared with basmati rice, served with vegetable sauce. Medium

Tender pieces of chicken prepared with basmati rice, served with vegetable sauce. Medium

Tender lamb cubes prepared with basmati rice, served with vegetable sauce. Medium

King prawn prepared with basmati rice & served with vegetable sauce. Medium

Mixture of two different lentils cooked with ginger, garlic & cumin seeds. Medium

Fresh okra cooked with onion, garlic, ginger & ground spices. Medium

Fresh okra cooked with onion, tomato & ground spices. Medium

Pieces of aubergine cooked with potatoes & few pieces of fresh tomatoes in medium dry sauce. Medium

Fresh spinach cooked with potatoes lightly spiced. Medium

Fresh spinach cooked with garlic, ginger, mustard seed & lightly spiced

Cauliflower & potatoes prepared with exotic spices. Medium

Fresh mushrooms simmered in light spices & flavoured with mustard seeds. Medium

Potatoes prepared in tomatoes, onion sauce & flavoured with ground spices. Medium

Chickpeas cooked with onion, ginger, garlic & fresh tomatoes, finished with touch of curry sauce. Medium

Fresh okra cooked with pieces of potatoes & tomatoes in medium dry sauce. Medium

Black lentils & kidney beans cooked slowly for three to four hours, finished with cream & tomato sauce. Mild

Boiled basmati (thin & long grain) quality rice

Basmati rice prepared with ground whole spices in vegetable ghee

Basmati rice cooked with cashew nuts, mustard seeds, green peas & curry leaves flavoured with lemon

Basmati rice cooked with mushrooms & green peas

Most popular bread in India. Whole wheat dough bread freshly baked to order in our tandoori oven

Similar to naan bread but softer & more buttery. Prepared in unique way in tandoor

Naan bread stuffed with nuts & sweet sultanas

Naan bread baked with fresh garlic & butter

Naan bread stuffed with spicy minced lamb

Naan baked with fresh green chillies & cottage cheese

Flattened whole wheat dough, multiplied & flattened again. Cook in tandoori oven & finished with brush of butter

Whole wheat dough flattened & baked in tandoori

Creamy dough ball deep fried & served in sweet syrup