Indian Summer

Marinated trout grilled in the clay oven

On the bone spring chicken marinated, spiced & then barbecued in the clay oven

Chunks of lamb marinated, spiced, then barbecued in the clay oven

Chunks of chicken marinated, spiced, then barbecued in the clay oven

King prawn lightly spiced skewered & barbecued in the clay oven

Marinated chicken, lamb tikka, seekh kebab & tandoori chicken barbecued in the clay oven. Served with naan

The next best thing to tandoori chicken, these chicken skewers is a great way to eat more & no sauce makes it even healthier

Marinated skewered lamb, grilled to perfection, combined with grilled capsicums, onions & tomatoes hot from the clay oven. Superior than kebab

Now that is something different! Delicately spiced succulent pieces of marinated salmon OR king prawns in herbs & spices, char grilled on a skewer with fresh tomatoes, onions, capsicums & garnished with fresh coriander

Succulent, fresh water king prawns marinated in a special sauce, cooked in clay oven, then shallow fried with onions, capsicums, garlic & other herbs & spices, spicy dry sauce. Absolutely cracking

Large king prawn lightly spiced, in its shell with capsicum & tomatoes, barbecued in clay oven then served sizzling hot. Fabulously healthy & yummy

This fairly hot lamb dish, cooked in an aroma of freshly chopped tomatoes, onions & green peppers with a special sauce made with bulb chillies; a nice dish

Tender pieces of lamb, cooked in a nice gingery thick sauce & green herbs, fairly spicy. Essentially authentic

Keema is another simple & delicious way to enjoy mince & it might reminds you of a spicy cottage pie. Except it's not a pie. It has nothing to do with cottages: minced lamb, cooked with garlic, onions & tomatoes in a thick sauce

Lamb OR chicken delicacy with a pickled effect: marinated then cooked with pickle, garlic, onions & tomatoes in a bhuna sauce

A regional dish of Bangladesh, pieces of lamb OR chicken soaked in medium Delicate sauce & slightly tangy flavour cooked with calamansi juice & lemon leaf

Marinated fillet chicken cooked with caramelised onions, spring onions & pure farm honey with garlic & tomatoes. Medium thick sauce

Chunks of barbecued chicken OR lamb blended with touches of our fresh special naga chilli, coriander, tomatoes, onions, garlic. Thick sauce. Ouch! This one bites

This medium hot mughal dish has a delicate flavour & a smooth sauce. It is strips of tender marinated chicken OR lamb cooked with fresh garlic, tomatoes, fenugreek & minced lamb; a tasty classic dish

Chicken tawa is a dish generally cooked on roadside dhabas on big tawas. This dish goes well with hot naan. Slices of chicken tikka cooked with special spices, onions, garlic, spinach, green peppers, coriander comes in thick dry sauce with sizzling medium or hot

Goan style medium spiced dish cooked in a tasty thick tamarind sauce. It could be addictive

Cooked on roadside dhabas on big tawas. This dish goes well with hot naan. Slices of lamb tikka cooked with special spices, onions, garlic, spinach, green peppers, coriander comes in thick dry sauce with sizzling medium or hot

Lamb OR chicken marinated in a host of spices & abundance of capsicums, onions, tomatoes, spring onions in a homemade medium sauce & garnished with mushrooms

Chicken OR lamb prepared in a mild sauce flavoured with a warming combination of spices made crunchy almond, butter ghee, homemade yoghurt sauce, a flourish of fresh cream & egg

Smooth creamy medium sauce with pieces of chicken OR lamb with fresh ginger, homemade yoghurt sauce, fresh herbs & garnished with fresh coriander. Taste it till last bite

Marinated chicken OR lamb cooked in the clay oven then cooked in a special creamy masala sauce, perfect meal for curry lovers

Marinated chicken OR lamb half cooked in a rich assortment of tasty ingredients in the clay oven then cooked with fresh cream, almonds & sultanas. We are certain you will finish your plate

De boned chicken OR lamb with ground spices, tomatoes, capsicum & onions served in a hot wok. A tangy medium to hot spiced sauce. Exquisite

Tempt your taste buds with this dish of succulent spiced lamb OR chicken served in an aromatic tomato sauce, ginger, garlic & green chillies. Somewhat royal

Anyone who loves Indian food both eating and cooking particularly non-vegetarian fare, knows that the holy grail of chicken dishes is the Butter: Marinated chicken cooked in butter, creamy mild sauce

Lightly spiced oven roasted lamb shanks, previously marinated in a nice mild special sauce. Garnish with fresh coriander & tangy onions

This south Indian dish involves boneless pieces of chicken subtly flavoured with pepper, fresh spices, herbs & green chillies

Chicken OR lamb marinated in fresh green herbs & spices char grilled & with a shot of brandy presented sizzling flambé

Marinated chicken cooked with fresh coriander, lemon leaf, green peppers & crushed garlic. Wonderful & unique to Indian Summer

Marinated chicken OR lamb barbecued in the clay oven then cooked with fresh green chillies, capsicum, chopped onion with chick pieces. Medium

Diced marinated chicken cooked with mild spices, chef’s own recipe. A creamy fruity dish with fresh mangoes. Absolutely succulent

This dish combine’s chicken with spinach & the end result is a tasty, nutritious & healthy dish. Chicken OR lamb cooked in a medium spiced sauce with garlic, peppers, tomatoes & fresh spinach

Medium

Fairly hot

Very hot

Medium

Medium with tomatoes

Mild & creamy

Sweet & sour

Medium with onions

Sweet & sour with lentils

Creamy, mild with pineapple

Silver pomfret fish, marinated & cooked in a thick sauce with garlic, ginger & tomatoes. Best to enjoy this unique dish with lemon rice

Konkan unique recipe, the masala is made to stimulate your taste buds for more. Made with our chef chosen blend of spices, please advice us on how spicy you like

Grilled chunks of salmon slightly spiced, served with fried onions, salad & mint sauce. Very healthy & you will feel light as a cloud

Pieces of salmon cooked with green peppers, onions, tomatoes & garnished with coriander in a thick delicious sauce

Telapia fish cooked in our chefs unique & interesting recipe. Really healthy & a true taste of Goa which we know you will come back for more

A fresh selection of king prawns in a delightful garlic sauce. Enjoy your freshly made Prawn sizzlers with mushroom rice

Whole silver pomfret marinated in a mixed of spices then shallow fry, the fish become tasty & crispy. Enjoy it with lemon rice & saag aloo OR niramish

Sea bass cooked with fresh garlic, ginger, tomatoes, lightly spiced & garnished with coriander. A wonderful taste, mother signature dish

Sea bass cooked with almond, fresh garlic, onion & ground mixed herbs very lightly spiced, mild creamy sauce. You will wish for more

Fresh water fish fillets of pangash cooked with fresh garlic, crushed ginger, tomatoes, coriander in a mouthwatering lightly spiced yet strong flavoured sauce. A truly unique taste of Bangladesh

Experience the flavours of the finest fish eggs cooked with red onions, crushed ginger, garlic, green peppers & tomatoes in a thick sauce. Another delicious dish from Bangladesh

A spiny finned fresh water fish, mild tasting flesh delicately cooked in a crisp, hot & slightly tangy medium flavour sauce. When you are hungry for something different, this flavourful dish is just the thing to reel your appetite

Lightly spiced

Spinach & potato

Spinach & cheese

Potatoes & cauliflower

Okra

Garlic & lentils

Dry vegetables

Chickpeas

Peas with cheese

Stuffed with minced lamb

Stuffed with vegetables

Stuffed with almonds & sultanas

Basmati

- A splendid meal for 4 persons
The Mughul Emperor`s favourite
- Whole leg of lamb marinated over night in a special keema sauce, fresh herbs & slowly roasted in oven with various Indian green spices
- Served with 4 x vegetables of your choice
- 4 x Rices of your choice
- A bottle of wine
A mouthwatering meal for any special occasion