Indian Room

- Starter: Onion bhaji & chargrilled chicken tikka
- For Mains: Chingri masala & Bengal pumpkin
- For Side: Daal saag, pilau rice & plain naan
- For Dessert: Gulab jamon

Combination of mixed starters: samosa, aloo chop & onion bhaji

Combination of mixed starters: zinga 65, seekh Kebab & chicken tikka

A coastal preparation of fresh crab meat, mashed potatoes, fresh coconut & spices

Boneless chicken marinated in yoghurt & mild spice & finished in the tandoor

Mildly spiced minced lamb flavoured with ginger, garlic, coriander & ground spice, grilled in the tandoor

Fresh squid marinated in herbs & spices, deep fried with green chillies & curry leaves

Spicy butter fried jumbo prawn topped with green chillies & curry leaves

Small prawns cooked with chopped onions, peppers, fenugreeks & other herbs, served on deep fried puri bread

Indian homemade cheese marinated & stir-fried in our chef`s own selection of spices

Sliced onion ball mixed with Bengal gram flours, spices & deep fried

Thick slices of aubergine mixed with continental spices & then deep fried

Smashed crispy potato made into patties, topped with yoghurt & tamarind sauce

Fresh mixed spicy vegetables mixed with gram flours & deep fried, served with special chutney

Folded parcels freshly made & filled with minced lamb & spices (served with fresh chutney)

Filo pastry filled with seasonal vegetables (served with fresh chutney)

Lamb on the bone cooked with a hint of mint & aromatic spice (subject to availability)

A classic chicken dish of Kashmir cooked with dried apricots & aromatic spices

Breast of duck braised in fine spices to create a magical concoction of delight

Pan fried king prawn marinated with very spicy peri peri massala, topped with flamed onion, chillies & curry leaves

Breast of chicken marinated & left overnight to absorb the flavour, then gently simmered in tomato, fenugreek & a creamy sauce (Recommended)

A mild chicken dish cooked with almonds & coconut, garnished with fresh cream

Marinated chicken cooked in almonds, cream & masala sauce

Our most popular dish: tender lamb cooked in Kashmiri style in a rich onion & tomato sauce

Chicken delicately cooked with chopped green peppers, chillies & curry leaves with herbs & spices

Dansak is a Parsee dish from Western India cooked with lentils in a sweet & sour sauce

Tender lamb cooked with spinach, herbs & spices

Lamb cooked in a special creamy sauce with pistachio nuts

King prawn cooked with chopped green chillies, onions, curry leaves & tomatoes

Hyderabadi-style king prawns with spring onions, fresh fenugreek leaves & crushed spices

Chicken tikki simmered in tomato, butter & a creamy sauce

Tender lamb cooked slowly in a sauce of fresh tomatoes, garlic, ginger & coriander

A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli & coarsely crushed spices

Tender lamb cooked in yoghurt with spices & curry leaves

Tilapia marinated in spices & gently cooked with mustard seeds & curry leaves

Cooked in a fairly hot sauce with onions, green chillies & mixed peppers

Small prawns cooked south Indian style with curry leaves & coconut milk

Fresh seasonal vegetables cooked in a medium spice with chopped onions

Seasonal vegetables cooked with fresh coconut & spices

Black lentils simmered in tomato sauce, butter & kiss of spice

Seasonal vegetables cooked in a mild creamy sauce with almond

Indian homemade cheese cooked in tomato, fenugreek & butter sauce

Cooked in lentil sauce, combining sweet, sour & spicy

Florets of cauliflower & broccoli with onion, tomatoes & ginger crowned with yoghurt & honey

Fresh pumpkin cooked bengal style

Fresh potato & spinach cooked in exotic spices

Aubergine freshly cooked with onion & mixed herbs

Chickpeas cooked in butter with a kiss of spices

Fresh okra cooked to our recipe

Cheese & peas cooked in a creamy sauce

Spinach & lentils cooked in a kiss of spices

Lentils cooked with garlic & butter

Potatoes & cauliflower cooked in exotic spices

Fresh mushrooms cooked with onions & spices

Boneless pieces of chicken marinated in yoghurt & mild spices, finished in the tandoor

Flame-grilled marinated chicken with grilled tomatoes, onions & peppers

Tender chicken on the bone marinated with yoghurt, spices & then grilled in the tandoor

All your favourites together

Mildly spiced, succulent king prawn grilled in the tandoor & then served on a sizzler

Flame grilled marinated salmon with grilled tomatoes, onions & peppers

Marinated homemade cheese grilled in the Tandoor & slowly cooked with mild creamy sauce & green peppers (contains nuts) (Recommended)

Onion salad

Indian ice cream

Gulab jamon