Ruchi

Pieces of spring chicken marinated with delicate spices & barbecued with delicate spices over flaming charcoal, served with fresh salad

Spring chicken marinated in yoghurt with herbs & spices barbecued over flaming charcoal, served with fresh salad

Tender pieces of lamb marinated with a touch of spices & herbs, cooked on skewer over charcoal & served with fresh salad

Triangular shaped savoury filled with mince steak

Triangular shaped savoury filled with vegetables

Minced lamb pungently sliced, skewered over charcoal & served with salad

Finely minced lamb & ground steak fried with herbs & spices, served with salad

Well fried prawns with spices & onions, served on bread

Well fried king prawns with spices & onions, served on bread

Delicately spiced, fried in clarified butter & served with fresh lemon

Mushroom stuffed with deliciously spiced lamb minced & deep fried

Superb crispy deep fried king prawns in various spices coated with fresh cornflour served with homemade sauce

Chickpeas cooked with spices, served on a bread

Chicken tikka, lamb tikka, tandoori chicken, king prawn, seekh kebab & naan

Rupchanda or trout marinated in a delicately herbed, medium spiced dish with saffron & aromatic yoghurt sauce, skewered & barbecued

Medium spiced. Tender chunks of lamb cooked in original Indian style, tender morsels of lean lamb tikka tossed over an iron skillet with the most exotic spices & herbs, crushed garlic, juliens of ginger root, fresh tomatoes, spring onions, capsicum & fresh coriander

Tender chunks of lamb cooked with crushed garlic, ginger, capsicum, potatoes, lemon juice, mint & tomatoes. This is a delicious hot dish

Specially marinated chicken or lamb first cooked in a clay oven then cooked in a moderately spiced thick sauce, delicately flavoured with a touch of yoghurt. Very tasty mild to medium dish

Mince meat mixed with herbs & spices stuffed in chicken breast, fried with egg & cooked in cream, butter, onion & tomato sauce. Chef`s own style

Cooked with fried chicken or lamb tikka, ginger, green chilli & almond. Fairly hot dish

Fairly hot. Cooked with green chilli, green peppers & donia

Chicken, lamb or prawn in fresh green spinach. A creation with fresh herbs & spices in a clay casserole

Cooked with garlic, onions & normal spice. Medium dish. Shatkora is a well known member of citrus family & is known as the seven cloves. Bangali dish

Chicken tikka with cinnamon, fried in butter, flavoured with creamy tomato sauce & spices

Jumbo king prawns grilled on a glowing iron skillet & covered in a light sauce & fresh tomatoes, capsicum, green coriander, garlic & ginger

Chicken OR lamb marinated in yoghurt with chef's own special mild paste

Mango flavoured mild dish cooked with cream & coconut milk

Marinated chicken cooked with onions

Chicken tikka roasted with garlic & butter, medium spiced

Marinated chicken cooked with sweet chilli sauce

Cooked with natural honey & fresh ginger with an enriched spicy sauce

Finely chopped onions, fresh tomatoes, ginger, roasted fresh red pepper & a dash of tamarind sauce finished with spring onions & green herbs

Off the bone chicken cooked in a spicy yoghurt sauce with cream & nuts

Fairly hot. Chicken or lamb cooked with original Indian paneer, green chilli masala, korma sauce & cream

Medium spiced. Tomato based curry with finely chopped garlic & touch of green chilli to taste

Almond & cashew nuts fried in butter & finished with pistachio & special creamy sauce

Cooked in yoghurt & butter, green chillies, garlic & spring onions & mixed with spices

Marinated king prawns in tandoori spices & cooked with spinach & mushroom

Fish cooked with extra garlic, tomatoes & chef`s own special masala sauce

Fish cooked with sliced with onions, tomatoes, capsicum & fresh coriander with rice sauce

Boneless salmon cooked with chopped aubergine stir fried with light spices & garnished with coriander

Sweet, sour & hot with fresh tomatoes

Potato & cauliflower

Spinach & potato

Yoghurt