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Shahenshah

Appetisers

27 items
  • Vegetable Pakura
    £3.50
    Mixed vegetable fritters, fried & delicately spiced
  • Chicken Pakura
    £4.80
    Delicately spiced deep fried chicken fritters
  • Onion Bhaji
    £3.50
    A deep fried spicy fritter consisting of onions, lentil and a mild spicy batter & fresh coriander
  • Samosa
    £3.70
    A delicate crispy pastry envelope filled with savoury mince or vegetables & deep fried
  • Ponir Tikka
    £4.40
    Freshly prepared homemade cheese cooked in the tandoor
  • Chicken Tikka
    £4.80
    Succulent pieces of chicken marinated in spices, cooked over charcoal in a clay oven
  • Lamb Tikka
    £4.80
    Tender pieces of Lamb marinated in spices, cooked over charcoal in a clay oven
  • Fish Tikka
    £5.50
    Fish marinated in spices, cooked over charcoal in a clay oven
  • Sheek Kebab
    £4.80
    Skewers of succulent spicy minced meat cooked in a clay oven
  • Tandoori Mix Kebab
    £4.95
    An assortment of chicken tikka, lamb tikka, sheek kebab and mint sauce
  • Reshmi Kebab
    £4.80
    Egg covered in minced lamb mixed with fresh coriander, herbs & spices cooked on a pan
  • Tandoori Sangam
    £6.50
    An assortment of chicken tikka, lamb tikka, sheek kebab, pakura and salad
  • Chat Chicken
    £4.50
    Diced chicken tikka, potato or chick peas cooked with sweet & sour sauce served with puri
  • Chat Aloo
    £4.50
    Diced chicken tikka, potato or chick peas cooked with sweet & sour sauce served with puri
  • Chat Chana
    £4.50
    Diced chicken tikka, potato or chick peas cooked with sweet & sour sauce served with puri
  • Bhuna Prawn on Puri
    £4.50
    Prawn cooked in a bhuna sauce & served with Puri
  • Garlic Mushroom on Puri
    £4.50
    Mushroom fried with onions, garlic and spices, served with puri
  • King Prawn Bhaji
    £5.50
    King Prawn cooked in a Bhuna sauce and served with Puri
  • King Prawn Butterfly
    £5.50
    King Prawn marinated in special spices covered in golden, crispy breadcrumbs
  • Keema Varki
    £4.95
    Mince meat cooked in bhuna spices served inside a tandoori green pepper
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