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Shikha Indian

Starters

25 items
  • Papadom
    £0.70
    Crispy, thin Indian crackers made from lentil flour, perfect for dipping or snacking
    Vegan
    Vegetarian
  • Mix Kebab
    £5.95
    Chicken tikka, lamb tikka and sheek kebab.
  • Mix Vegetarian
    £5.70
    Vegetable somosa, onion bhaji and vegetable pakora.
  • Onion Bhaji
    £4.10
    Crispy fritters made with sliced onions, spices, and gram flour
  • Chicken Popcorn
    £3.95
    Bite-sized crispy chicken pieces, seasoned and deep-fried to perfection
  • Cheese Balls
    £4.20
    Crispy on the outside, gooey cheese-filled bites on the inside
  • Potato Bonda
    £4.10
    Mashed potato coated with breadcrumbs, then fried.
    Vegan
    Vegetarian
  • Somosa
    from £3.95
    Spiced mixed vegetable or minced meat in crispy light pastry.
  • Garlic Mushroom
    £4.70
    Mushrooms cooked lighty fried with garlic.
    Vegan
    Vegetarian
  • Aloo Chat
    £4.10
    Zesty, tangy potatoes tossed with chutneys and fresh herbs
    Vegan
    Vegetarian
  • Chicken Tikka or Lamb Tikka
    from £4.95
    Diced chicken or lamb pieces marinated with spices & yogurt, cooked in clay oven.
  • Raj Tikka (Spicy)
    £5.75
    Chicken tikka cooked in clay oven with spices and fresh herbs.
  • Tandoori Chicken
    £5.10
    Juicy chicken marinated in yogurt and spices, roasted to smoky perfection in a tandoor
  • Tandoori Lamb Chops
    £6.95
    Succulent tandoori lamb chops marinated in aromatic spices and grilled to smoky perfection.
  • Sheek Kebab
    £5.10
    Spiced minced meat cooked over charcoal.
  • Shami Kebab
    £5.10
    Tender minced meat patties blended with spices and herbs, pan-fried to golden perfection
  • Chicken Pakora
    £5.10
    Slices of spring chicken, fried in butter
  • Chicken Chat
    £5.10
    Zesty and tangy chicken pieces mixed with fresh herbs and chutneys
  • Tandoori King Prawn Starter
    £7.70
    Succulent king prawns marinated in spices and yogurt, grilled to smoky perfection
  • King Prawn Puree
    £7.70
    King prawns, served on fried unleavened bread.
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