Shirley Tandoori

2 pieces. No nuts

With nuts

Served with naan

On bone

Mild

Spicy (not hot)

Fairly hot

Very hot

Medium dry

With tomatoes

With onions

Extremely hot

On bone

Saucy

Dry

Dry

Green peas & cheese

Spinach & cheese

Spinach

Spinach & potato

Potato bhaji

Aubergine

Okra

Cauliflower

Cauliflower & potato

Lentil & garlic

Lentils & vegetables

Chick peas

Chick peas & spinach

Chick peas & sauce

Potato

Egg & peas

King prawn with minced meat & boiled egg in authentic sauce

Chicken with minced meat & boiled egg in authentic sauce

Slightly hot. Prepared with a house special green sauce

Made with a Bangladeshi citrus fruit

Barbecued & garnished with a thin layer of creamy sauce & topped with chips

A mild dish completed with fresh mangoes

A favourite dish of Bombay, marinated tandoori chicken in garlic, olive oil, fenugreek, cumin & nutmeg to create an intriguing lingering flavour

Mild. Aromatic dish with mint, giving a remarkable sweetness & lightness rarely found in a dish. Very popular with city people of India

Hot. This hot dish cooked with cardamom seeds & ginger in a thick sauce. This dish can trace its roots directly to Sylhet. Containing a typical Bangladeshi combination of tastes & textures

Tandoori chicken cooked on the bone with dill garam masala in a medium sauce, for an excellent taste

Crabs cooked with green chillies, tomatoes, green peppers & chef`s special garam masala

Hot & spicy cooked with green chillies, pepper, coriander & special herbs

Mild. Cooked in a combination of coconut & almond powder

Pieces of tikka cooked in onions, garlic & coriander. A wonderful dry dish

Pieces of tikka cooked in onions, garlic & coriander

Cream

With nuts

With nuts

In light spices

Mouth-watering pieces of duck cooked in delicate spices & served with a special sauce

Marinated pieces of duck, grilled with onion, tomatoes & capsicum

King prawn, grilled with onion, tomatoes & capsicum

Cooked in a balanced combination of homemade yoghurt & finest spices garnished with tomatoes & coriander

Pieces of tandoori chicken simmered in a creamy tomato sauce flavoured with fenugreek

Boneless spring chicken, grilled on charcoal, marinated in yoghurt & base sauce cooked with cashew nuts & tomatoes with special herbs & spices

Pieces of chicken or lamb tikka cooked in a hot & slightly tangy sauce with fresh green chillies, capsicum & tomatoes

Medium. Cooked with roasted cumin seeds, tomatoes, coriander & methi leaves in an exotic combination of several herbs & spices

Barbecued pieces of duck cooked in specially prepared medium spice, in a thick sauce garnished with tomatoes

Medium. Seasoned with various spices & garnished with crispy potato

Medium. Cooked in a sour masala sauce, green peppers, tomatoes, onion & coriander

Mild. Cooked in minced meat, onions, green pepper, tomatoes & coriander

Medium. Thin slices with crushed pistachio nuts, cashew nuts, onions, green peppers, tomatoes & coriander

Sweet, sour & hot. Cut into small pieces & cooked with green chillies, onions, tomatoes, green peppers & coriander

Medium. Cooked in crushed cashew nuts, almonds, green peppers, tomatoes, onion & coriander

Medium. Cooked in masala sauce with green chillies, onions, green peppers, tomatoes & coriander

Very hot & flavoured. Cooked in Bangladeshi hot flavoured chilli, onions, green peppers, tomato & coriander

Medium. Meat balls cooked in masala sauce, onions, green peppers, tomatoes & coriander

A fairly hot dish of marinated chicken & herbs cooked in a rich sauce with the unique aroma of the Bengal naga chilli, our own recipe, if you like jalfrezi then you will love our naga

Cooked with very special naga hot sauce & raj own recipe

Bangladesh fresh water succulent fish (boneless) with medium spicy thick sauce

Bangladesh fresh water succulent fish (boneless) with medium spicy thick sauce

Boneless pieces of chicken cooked in spicy tomato sauce with cream & spring onions

Tender chicken in fiery combination of rich spices & coconut

Chicken tikka with almonds, pistachio & coconut cream. Cooked in a delicious saffron sauce a dish from Hyderabad

Tender pieces of spring chicken off the bone cooked with almond, nuts & lightly spiced minced meat in a specially made thick spicy mild dish sauce

A favourite of the parsee community in bombay. Lamb tikka slow cooked with ginger, garlic & fresh ground masala

Bangladesh fresh water succulent fish (boneless) with medium spicy thick sauce

- Saag prawn puri
- Balti kebab
- Chicken balti
- Balti butter masala
- Balti bombay aloo
- Special fried rice
- Naan
- Poppadom

- Onion bhaji
- Prawn bhuna
- Chicken tikka masala
- Mushroom bhaji
- Aloo gobi
- Mushroom rice
- Naan
- Poppadom

- Chicken chaat
- Meat samosa
- Chicken tikka jalfrezi
- Prawn bhuna
- Tarka daal
- Bombay potato
- Special rice
- Naan
- Poppadom

- Chicken chaat
- Meat samosa
- Chicken tikka jalfrezi
- Prawn bhuna
- Tarka dall
- Bombay potato
- Special rice
- Naan
- Poppadom