St. Johns Curry Club

Nuggets made with our special batter & deep-fried. Served with medium sauce

Nuggets made with our special batter & deep-fried. Served with medium sauce

Nuggets made with our special batter & deep-fried. Served with medium sauce

Nuggets made with our special batter & deep-fried. Served with medium sauce

Nuggets made with our special batter & deep-fried. Served with medium sauce. Mushroom, cauliflower, aubergine & vegetables

Nuggets made with our special batter & deep-fried. Served with medium sauce. Combination of carrot, onion, peas, potato, egg, gram flour & dry methi

Nuggets made with our special batter & deep-fried. Served with medium sauce

A choice of saag (spinach), bhindi (okra), mushrooms OR gobi cauliflower). Cooked with chicken OR lamb OR prawn OR king prawn to your ordered strength (mild OR medium OR hot) and served with a thin fried chapatti

Please order mild OR medium OR hot to taste. A choice of chana aloo (chick peas & potato), chana gobi (chickpeas & cauliflower), saag chana (chickpeas & spinach), chana mushroom (chickpeas & mushroom) OR saag aloo (potato & spinach). Served with chapatti

Lightly spiced mushroom with sliced garlic & fresh coriander

Fresh mushrooms stuffed with spiced minced lamb then coated in spiced batter. A very popular starter with Maharajas

Grilled chicken or lamb, lightly spiced, coated in homemade bread

Triangular pastie filled with minced lamb & green peas, cooked in ghee

New potatoes, cauliflower, green peas & roasted peanuts, stewed, then cooked with flour pastries & deep-fried in vegetable oil. Served with crispy salad & sauce

On the bone. Served with grilled tomato, fresh green salad & curried kebab sauce

Served with grilled tomato, fresh green salad & curried kebab sauce

Served with grilled tomato, fresh green salad & curried kebab sauce

Served with grilled tomato, fresh green salad & curried kebab sauce

Served with grilled tomato, fresh green salad & curried kebab sauce

Fried with garlic & onion in mustard oil. Served with fresh green salad & lemon

Fried with garlic & onion in mustard oil. Served with fresh green salad & lemon

Fried with garlic & onion in mustard oil. Served with fresh green salad & lemon. Sardines cooked with fresh herbs & spices wrapped in puffed fried pancake (puri)

Medium hot. On the bone. Half spring chicken marinated in yoghurt with delicate herbs & spices

Medium hot. Diced lamb marinated with spices then grilled on skewers

Medium hot. Diced chicken marinated with spices then grilled on skewers

Medium hot. Tandoori chicken, lamb tikka & seekh kebab

Medium hot. Marinated king prawns on skewers

Medium hot. Marinated lamb OR chicken cooked in the tandoor, sauteed with onion, tomato, green pepper, fresh coriander leaves & spring onion. Served with mint sauce

Fairly hot. A specially prepared dish with pimento & garlic. Garnished with tomato & fresh coriander. Suggested side dish chana mushroom

Sweet, hot & sour. Prepared with garlic, red chilli, onion & tomato purde. Suggested side dish saag aloo

Medium. Traditional dish garnished with onions, tomatoes & a variety of spices. Suggested side dish saag daal

Medium. A garnished dish with lots of cubed onion, green pepper, tomato & dozens of fresh spices & herbs. Suggested side dish Bombay aloo bhaji

Hot. A very popular dish from Southern India, prepared with garlic, chilli & lemon juice. Suggested side dish daal tarka

Hot, sweet & sour. A beautiful combination of spices & lentils, mixed with curd. Suggested side dish chingri beigan bhaji

Mild. Prepared with crushed pineapple, fruit juices, ground almonds & fresh cream to create a beautifully balanced flavour. Suggested side dish anaros daal samber

Fairly hot. Diced barbecued chicken with fresh chopped green chilli, green pepper, cubed onion & fresh coriander. Garnished with grated fresh ginger. Suggested side dish mutter paneer

Mild. Tandoori grilled tikka kebab cooked in mild spices, cream, sweet mango chutney & lime juice. Finished with ground nutmeg, almond flakes & coriander leaves. Suggested side dish chana mushroom

Medium. Steam-cooked chicken combined with fresh spinach, whole green herbs & spices. Garnished with a touch of grated garlic & ginger. Spicy. Suggested side dish Bombay potato bhaji

Hot & spicy. Steam cooked chicken in a hot, dry, red chilli, chopped garlic, ginger & spicy tomato purde. Topped with ground roasted cumin & coriander leaves. Suggested side dish gobi paneer

Hot. Chicken cooked with green pepper, mint, fresh coriander, green chilli, mixed spices & lime juice. A very popular dish. Suggested side dish chana aloo

Mild. Tender steam cooked chicken with fresh banana, coconut, pistachio, cream & delicate spicing provided by ground mace, nutmeg & cardamom. Garnished with almond, sultana & butter-fried onion. Suggested side dish saag aloo

Medium. An extremely popular dish from West Bengal. Lightly seasoned chicken steam cooked in peeled tomato, green pepper & fresh coriander with sauce. Garnished with spring onion. Suggested side dish mutter paneer

Medium to mild. This is a South Indian flavoured dish. Lightly steamed tender pieces of chicken enhanced in a rich coconut milk sauce & a mixture of original Madrasi spices. Suggested side dish aloo mushroom

Mild. Finely sliced tandoori roasted chicken, cooked in a ground almond, pistachio, fresh cream & mild exotic spicy based sauce. Finished with butter-fried onion, broken pistachios & coriander leaves. Suggested side dish gobi paneer

Fairly hot. Well maintained barbecued chicken kebab added to a medley of cinnamon, spring onion, ginger, ground roasted cumin & lentil sauce. Topped with a sprig of coriander leaves. Suggested side dish saag aloo

Fairly hot. Spring chicken steam cooked with tomato purde, red pepper, crushed garlic, ginger, coriander & exotic Kashmiri spice paste. Finished with fresh chopped tomato & coriander leaves. Suggested side dish chana mushroom

Mild. Steamed pieces of finely chopped chicken, mellowed in mild ground herbs, almond, cashew nuts & fresh cream. Decorated with whole cashew nuts, half tomato & coriander leaves. Suggested side dish aloo gobi

Medium. Tender pieces of chicken kebab together with button mushrooms, fried cubed onion, green pepper & thick spicy sauce. Garnished with a pinch of fried garam massalam. Suggested side dish dall tarka

Mild. Charcoal grilled pieces of chicken, fresh yoghurt, lemon juice & aromatic tandoori spices in a rich creamy sauce. Completed with flaked almonds, fresh cream & coriander leaves. Suggested side dish chana bhuna

Very hot. vindaloo is a traditionally fiery hot Goan dish. Steam-cooked spring chicken OR lamb OR king prawns in a freshly blended vindaloo spice paste (garlic, ginger, black mustard, fenugreek seeds, nutmeg, cinnamon, dried red chillies & cider vinegar). Garnished with chopped green chilli, coriander leaves, ground roasted cumin & a slice of lemon. Suggested side dish saag daal

Medium to hot. Tandoori grilled chicken in a spicy sauce of tomato, green peppers & fresh coriander leaves. Garnished with spring onions & fresh ginger. Suggested side dish bhindi bhaji

Medium to hot. Tandoori grilled chicken with mushrooms, onions, green peppers, green chillies & tomatoes in a tangy sauce. Suggested side dish aloo gobi

Medium. Tandoori grilled chicken with fresh green chilli, coriander & cream coconut, garnished with sliced coconut. Suggested side dish chingri beigan bhaji

Very hot & spicy. Tandoori grilled chicken in hot chilli & fresh garlic, garnished with fresh coriander & a touch of ginger. Suggested side dish saag aloo

Mild & sweet. Steam-cooked tender lamb with fresh banana, cream, ground pistachios & an aromatic spicing of ground coconut, mace, nutmeg & cardamom. Topped with broken pistachios & sultanas. Suggested side dish chingri beigan bhaji

Mild. Pieces of lamb roasted in the tandoor, then cooked in a natural yoghurt, cream, lemon & tandoori flavoured spicy sauce. Decorated with flaked almond, fresh cream & coriander. Suggested side dish mutter paneer

Medium & slightly sour. Tender lamb steamed with boiled Punjabi chickpeas in a sharp ground spicy sauce & freshly squeezed lemon juice. Garnished with fresh ginger & coriander leaves. Suggested side dish dim aloo bhaji

Medium. Bhuna lamb with baby okra. A superb Punjabi dish. Suggested side dish daal tarka

Hot & spicy. Lamb cooked with green pepper, mint, coriander, green chilli, mixed spices & lime juice. Suggested side dish bhindi bhaji

Medium. Barbecued shoulder of lamb chunks stewed in a fresh coriander, tomato, onions & spicy green chilli sauce. Completed with fried ground garam masala. Suggested side dish Bombay aloo bhaji

Fairly hot. Barbeuced lamb kebab, enhanced in cinnamon, spring onion & red lentil sauce with crushed ginger & ground roasted cumin. Suggested side dish saag aloo

Medium. Steam cooked tender lamb in tomato, green pepper, fresh coriander & whole green herbs. Garnished with chopped spring onion. Suggested side dish sabzi bhaji

Hot & spicy. Tender pieces of juicy lamb tikka cooked with fresh chopped green chillies, green pepper, crushed onion & fresh coriander. Garnished with a touch of grated ginger. Suggested side dish aloo gobi

Fairly hot. Steam cooked diced lamb in a freshly ground methi (fenugreek) seeds & amritsari spice paste. Garnished with fresh methi leaves. Suggested side dish bhindi bhaji

Spicy meatballs covered in egg yolk, fried in vegetable oil. Served in the sauce of your choice. Suggested side dish chingri beigan bhaji

Hot & spicy. Steam-cooked lamb in a hot, dry red chilli, chopped garlic & ginger & tomato puree sauce. Suggested side dish bhindi bhaji

Sweet & sour. Marinated lamb cooked in mild ground spices with fresh cream, a touch of mango chutney & lime juice. Garnished with fresh coriander leaves & a halved tomato. Suggested side dish anaros daal samber

Mild. Thinly sliced steamed lamb with freshly ground almond, pistachios, fresh cream & mild spicy sauce. Finished with butter-fried onion, broken pistachios & coriander leaves. Suggested side dish gobi paneer

Medium. A nourishing old Delhi style dish consisting of chopped lamb, grated onion, garlic, ginger & exotic spices. Cooked with whole green chillies, a touch of fresh yoghurt & a few drops of rose water. Finished with coriander leaves. Suggested side dish chingri beigan bhaji

Medium hot. Steam-cooked lamb with fresh spinach, chopped garlic & whole green herb sauce. Garnished with green chillies & coriander leaves. Suggested side dish mushroom bhaji

Medium. Steam-cooked lamb with a medley of sauteed onion, garlic & medium hot ground spices, with a little mixed pickle. Finished with coriander leaves & tomato. Suggested side dish aloo mushroom

Medium & spicy. Diced pieces of lamb with sliced onion, garlic, ginger, cardamom, cloves, cinnamon, bay leaf & cumin in a thick sauce. Garnished with coriander & fried garam masala. Suggested side dish aloo beigan bhaji

Medium to hot. Steam-cooked lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves & garnished with spring onions & sprinkles of fresh ginger. Suggested side dish bhindi bhaji

Medium to hot. Steam cooked lamb with mushrooms, onions, green peppers, green chillies & tomatoes in a tangy sauce. Suggested side dish aloo gobi

Medium. Steam cooked lamb with fresh green chilli, coriander & cream coconut, garnished with sliced coconut. Suggested side dish chingri beigan bhaji

Very hot & spicy. Steam cooked lamb in hot chilli & fresh garlic, garnished with fresh coriander & a touch of ginger. Suggested side dish saag aloo

Diced lamb cooked in medium strength balti sauce, flavoured with chopped ginger. Suggested side dish aloo beigan bhaji

Chunky lamb cooked with various fresh herbs, pickles & tomato. Suggested side dish keema mutter

Diced chicken cooked in medium strength balti sauce, flavoured with garlic. Suggested side dish saag aloo

King-sized prawns cooked with garlic & flavoured balti sauce. Suggested side dish chana aloo

Cooked with cumin seeds, spices & herbs. Suggested side dish Bombay aloo bhaji

Breast of chicken tikka with minced lamb cooked in vegetable oil & prepared with a sauce of your choice. Suggested side dish saag aloo

Minced chicken covered in egg yolk & cooked in vegetable oil & prepared with a sauce of your choice. A delicious medium to hot dish. Suggested side dish dim aloo bhaji

Tandoori grilled sliced chicken OR lamb cooked with chopped aubergine, garlic, a touch of ginger, tomato sauce & fresh coriander. A delicious medium to hot dish. Suggested side dish aloo beigan bhaji

Medium. Grilled trout in a fresh green herb sauce. Suggested side dish daal tarka

Hot. Fried cod fillet in chilli garlic sauce. Suggested side dish shabzi bhaji

Mild. Mildly seasoned large prawns enhanced in a coconut milk sauce & ground spices. Finished with flaked coconut, sultanas & coriander. Suggested side dish Bombay aloo bhaji

Fairly hot. Steamed king prawns cooked with green pepper, onion, green chillies & coriander leaves in a medium hot sauce. Garnished with a touch of fresh ginger & tomato. Suggested side dish chana mushroom

Mild. King prawns marinated with tandoori spices, fresh yoghurt & lemon juice then roasted in the tandoor. Finally cooked in a mild creamy & ground almond sauce. Suggested side dish aloo gob

Mild. King prawns in mild ground spices, fresh cream arid & a touch of mango chutney. Completed with ground nutmeg, almond flakes & coriander leaves. Suggested side dish saag daal

Medium hot. Lightly browned king prawns in grated onion, garlic, ginger & delicate spices. Cooked with whole green chillies & fresh yoghurt. Garnished with coriander leaves & butter-fried sliced onion. Suggested side dish mushroom bhaji

Very mild. Freshly steamed king prawns cooked in aromatic ground spices - mace, nutmeg, almond & cardamom. Finished with fresh cream & crushed pistachios. Suggested side dish dim aloo bhaji

Medium. Large prawns cooked with fresh spinach & a mixed lentil sauce. Garnished with fried garlic & cumin seeds. Suggested side dish keema mutter

A beautiful preparation of Tilda basmati rice together with steam-cooked mixed vegetables, ground nutmeg, mace, saffron, clarified butter & almond. Garnished with sliced cucumber & tomato

A nourishing preparation of Tilda basmati rice along with tender chicken or lamb pieces, ground nutmeg, mace, clarified butter & ground almond. Decorated with saffron, butter-fried onions & slices of cucumber & tomato

This is a very special festive dish in fishing villages in Karaikal. Lightly browned prawns or king prawns along with nutmeg, mace, clarified butter & ground almonds. Decorated with saffron, butter-fried onion, slices of cucumber & tomato

Tandoori grilled chicken or lamb tikka kebab with ground nutmeg, mace, almond, saffron & drops of rose water then stir fried with Tilda basmati rice & clarified butter. Decorated with butter-fried onion, slices of cucumber & tomato

Mixed vegetables, prepared with fresh cream, coconut, banana, ground almond & mild spices. Garnished with sultanas & flaked almonds. Suggested side dish aloo beigan bhaji

Hot. Steam-cooked fresh spinach & whole button mushrooms tossed with finely milled Madrasi spices, including mustard seeds. Garnished with roasted cumin. Suggested side dish chana mushroom

Mild. Lightly spiced mixed vegetables mashed & formed into balls then deep fried with egg yolk. Finally cooked in a ground almond, cream & nutmeg flavoured sauce. Suggested side dish mushroom bhaji

Hot. Crunchy vegetables cooked in a tomato puree, red pepper, crushed garlic, ginger & Kashmiri spices. Garnished with chopped tomatoes & coriander leaves. Suggested side dish mutter paneer

Fairly hot. Mixed vegetables combined with boiled chickpeas in a sharp ground spicy sauce with a touch of Punjabi pickle. Garnished with a slice of lemon & coriander leaves. Suggested side dish shabzi bhaji

Sweet & sour. Mixed vegetable kofta balls cooked in a rich creamy & mild ground herb sauce. Garnished with a sweet mango chutney, fresh ground mace & halved tomato. Suggested side dish bhindi bhaji

Medium. Steam-cooked fresh spinach with homemade cottage cheese, in mild to medium Pushkari style spices. A very popular dish. Suggested side dish chingri beigan bhaji

Fairly hot. Diced aubergine & whole button mushrooms, cooked with green pepper, onion & green chilli in a medium spicy sauce. Garnished with ginger & coriander. Suggested side dish daal tarka

Medium. A whole clay oven roasted aubergine stuffed with potato, cauliflower, chickpeas & cashew casserole, accompanied with fresh & crunchy bean salad. Suggested side dish daal tarka

Fairly hot. Selection of vegetables steam-cooked with chopped green chilli, coriander & mixed lentils with a touch of fresh ginger. Suggested side dish mushroom bhaji

Medium. A simple but richly flavoured dish with shredded green cabbage, steam-cooked with new potatoes, green peas, chopped tomatoes & fried with roasted garlic, bay leaf & whole cumin seeds. Suggested side dish saag aloo

Medium hot. Whole green peppers roasted in the tandoor stuffed with seasonal vegetables & then lightly fried, interesting & tasty. Suggested side dish shabzi bhaji

Medium. Mix of 9 seasonal vegetables- potatoes, peas, carrots, cauliflower, cabbage, green pepper, onion, mushrooms & aubergines stir fried with healthy herbs & spices. Garnished with homemade paneer. Suggested side dish chana bhuna

Mince & green peas

Potato & mushroom

Chickpeas & mushroom

Potato & aubergine

Freshly spiced okra

Chickpeas in coriander sauce

Pineapple in lentil & tamarind sauce

Spiced potato

Freshly spiced mushrooms

Mixed vegetables & green peppers

Lentils in garlic sauce

Spinach & potato

Spinach & lentil

Potato & chickpeas

Potato & cauliflower

Egg & potato

Potato & cottage cheese

Cauliflower & cottage cheese

Peas & cottage cheese

Prawns & chopped aubergines

Freshly spiced yoghurt with sliced onion, tomato, cucumber & cumin seeds

With lemon

Saffron rice

Pilau rice with chickpeas

Pilau rice with sliced mushrooms

Pilau rice with egg & green peas

Pilau rice with mixed vegetables

Fluffy tandoori baked leavened bread

Stuffed with crushed garlic & coriander

Stuffed with spiced mince meat

Stuffed with sultanas, almond & coconut

Butter-fried unleavened bread

Stuffed with mashed mixed vegetables

Unleavened whole wheat bread

Deep fried thin bread