Thaicoons Restaurant

Minimum 2 people. Chicken satay, golden sacks, khanom jeeb, fish cakes, chicken spinach leaves, deep fried squids & duck spring rolls (2 pieces each)

Bean vermicelli, dried mushrooms, shredded cabbage & carrots rolled in rice paper & deep fried until crisps. Served with a sweet chilli sauce

Corn spiced with curry paste & mixed with chopped lime leaves. Served with a sweet chillies sauce & crushed peanut

Steamed vegetable wrapped served with a soya vinaigrette dressing

Steamed minced pork & prawns, coriander root, garlic & pepper wrapped in Wan Ton leaves & steamed. Served with a soya vinaigrette dressing

Marinated chicken wings & deep fried. Served with a sweet chilli sauce

Famous marinated chicken skewers served with a small bowl of peanut sauce

Minced prawn & chicken flavoured with garlic, wrapped in rice paper sacks & deep fried until crisps. Served with a sweet chillies sauce

Char-grilled chicken pieces marinated with our secret ingredients, individually wrapped in spinach leaves & deep fried. Served with a sweet chilli sauce

Fish spiced with curry paste & mixed with chopped lime leaves. Served with a sweet chillies sauce & crushed peanut

Spare ribs marinated in our chef's special herbs-soya sauce & deep fried. Then cooked with oyster sauce

Deep fried king prawns in breadcrumb served with a sweet chillies sauce

Roasted duck with bean vermicelli, & carrots rolled in rice paper & deep fried until crisps. Served with a sweet Hoi-Sin sauce

Deep Fried Squids in batter served with a sweet chillies sauces

Minced chicken mixed with garlic & pepper powder served with a sweet chillies sauces

Deep fried pastry filled with freshly cooked vegetables

The classic spicy lemon grass soup with prawns, mushrooms, galangal, & fresh chillies

Coconut soup with chicken, galangal, lemon grass, onions, & lime leaves

The classic of lemon grass soup with mixed vegetables, beancurds, & fresh chillies

Coconut soup with mixed vegetables & beancurds spiced with galangal, lemon grass & lime leaves

Minced chicken, cooked with Thai herbs, coriander, chilli & lime dressing

Char-grilled beef, thinly sliced, served on top of fresh salad with Thai herbs, chillies & lime dressing

Hot & sour lemon dressing with prawns, red onions, onions & cherry tomatoes, spring onions & coriander

Spicy, Thai roasted duck salad with mixed herbs, coriander, ground roasted sticky rice, chilli & lime dressing

Grilled squids served on top of fresh salad with Thai herbs, chilli & lime dressing

Shredded seaweed & carrots seasoned with ground peanut, lime juice, sugar, fish sauce & chillies

Stir fried deep-fried crispy pork with garlics, peppers, onions, cucumbers,baby corns, & spring onions

Fried mixed seafood flavoured with Thai sweet chilli paste, lemon grass, peppers, garlics, & basil leaves

Crispy fried salmon topped with red curry paste & coconut milk garnished with lime leaves

Crispy fried salmon topped with a sweet chillies sauce, onion, red peppers & basil leaves

Roasted duck served in spiced coconut milk with cherry tomato, peppers, aubergines, courgettes, & sweet basil leaves

Slices of marinated magret of duck grilled. Topped with an exotic sweet & sour tamarind sauce

Steamed king prawns & scallop in a pot, with glass noodles, dried mushrooms, gingers, garlics, & celery, in a light soya sauce

Marinated pork barbecued on skewers. Served with a sweet tamarind & chillies sauce. Recommended with sticky rice

Grilled marinated spring chicken served with Som Tum salad & a sweet chillies sauce

With garlics, carrots, onions, mushrooms, peppers, spring onions, & cashew nuts

With homemade peanut sauce, garlics, carrots, onions, baby corns, mushrooms, & peppers

With garlics, mushrooms, carrots, onions, cauliflowers, baby corns, Chinese leaves & peppers

With spiced garlics, green beans, onions, red pepper, & oyster sauce

With garlics, onions, mushrooms, & oyster sauce

With garlics, dried mushroom, carrots, onions, peppers, spring onions, & oyster sauce

With green beans, peppers, onions, & basil leaves

With garlics, spinach leaves, & oyster sauce

With garlics, peppers, onions, cucumbers, baby corns, & spring onions

Famous Thai green curry paste cooked in coconut milk with aubergines, courgettes, bamboo shoots, peppers, & basil leaves

Medium spicy red curry paste cooked in coconut milk with aubergines, courgettes, french beans, bamboo shoots, peppers, & basil leaves

Soft Thai yellow curry paste cooked in coconut milk with potatoes, onions, cherry tomatoes

Delicious relatively dried chilli curry paste cooked in coconut cream & garnished with lime leaves. Rich taste

Mild popular from the southern of Thailand curry paste with coconut milk with potatoes, onions, & roasted peanuts

Extremely hot Thai curry without coconut milk with courgettes, aubergines, bamboo shoots, peppers, & basil leaves

With oyster sauce

The most popular well-known Thai rice noodles with egg, Chinese chives, & beansprouts. Served with crushed roasted peanut & lime sliced

Famous mixed Thai & Chinese influence fried flat noodles with egg, carrots, green leaves, oyster sauce

Hot & sour chillies paste cooked with rice noodles, cherry tomatoes, shredded galangal, lemon grass, peppers, & lime juice

Flat noodles stir fried with garlics, fresh chillies, onions, peppers, french beans, Kra-chay herbs, & holy basil leaves

Stir fried with vermicelli noodles, egg, garlics, Chinese leaves, carrots, celery,& house spiced bean chillies sauce

Stir fried rice noodles with garlics, egg, onions, carrots, spring onions, & yellow powder(ground turmeric powder)

A box of green curry. Green curry cooked in coconut milk with aubergines, courgettes, peppers, peppers, bamboo shoots, & basil leaves

A box of red curry. Red curry cooked in coconut milk with aubergines, courgettes, french beans, peppers, bamboo shoots, & basil leaves

A box of yellow curry. Yellow curry cooked in coconut milk with cherry tomatoes, potatoes, & onions Rice

A box of mussaman curry. Mild mussaman curry cooked in coconut milk with potatoes, onions, & roasted peanuts

A box of stir fried cashew nut. With garlics, carrots, onions, mushrooms, peppers, spring onions, & cashew nuts

A box of stir fried satay sauce. With peanut sauce, garlics, carrots, onions, baby corns, mushrooms, & peppers

A box of stir fried oyster sauce. With garlics, mushrooms, carrots, onions, cauliflowers, Chinese leaves, & peppers

A box of stir fried garlic sauce. With garlics, onions, mushrooms, & oyster sauce

A box of stir fried shredded ginger. With dried mushroom, carrots, onions, peppers, spring onions, garlics, & oyster sauce

A box of stir fried curry paste. With french beans, onions, peppers, & lime leaves

A box of stir basil leaves. With garlics, french beans, onions, peppers, & oyster sauce

A box of stir fried Thai sweet chilli oil paste. With garlics, spinach leaves & oyster sauce

With egg, garlics, onions, carrots & green leaves

A Box of stir fried sweet & sour. With garlic's, peppers, onions, cucumbers, baby corns, & spring onions

- Any starter (from no. 2 - 9 OR 15 - 16)
- Any noodle dish (from no. 90 - 95) OR rice dish (from no. 100 - 113)

Refreshing apple & citurs characteristics, well balanced & easy to drink - white wine (Sommelier Wine Awards 2010 Gold List)

Rose petals, lychees & green fruits - white wine (Sommelier Wine Awards 2010 Silver List)

Intense straw colour & an ample lasting fruity bouquet, The palate is dry, crispy & well balanced - white wine

Crispy citrus fruit flavours with a hint of apple & peach - dry white wine

Clean crisp modern Chablis with lime scented soft fruit & a racy finish - dry white wine

Light fruity aromas of fresh green apples & peas, soft & creamy in the mouth - sparkling wine

Rose petals, apricot blossom & white peach aromas & flavours. Clean, dry & refreshing - sparkling wine

Classic bouquet of white peach & hawthorn, ripe & full in the mouth with an elegant finish - sparkling wine

Intense sweet berry fruit with a savoury twist - red wine

Soft ripe plummy mouth filling fruit. A modern style of fruit driven Rioja - red wine

Packed with blackberry & ripe cherry fruit flavours - red wine

Rich dark berry fruit with a touch of wet spice - red wine

South Africa 2009, warm dark fruit flavours mostly blackberry & blackcurrant with a subtle hint of oak - red wine

Mendoza Argentina 2009, creamy modern style with lots of plum & blackberry aromas & flavours & a hint of leathery spice - red wine

Vin de Pays d`Oc 2009, subtle bouquet of apples & raspberries & delightful summer fruit flavours - rose wine

Floral aromas with a hint of almond leads to flavours of peach & tropical fruits with a citrus twist - rose wine

Ripe black cherry & plum fruit flavours with a hint of spices - rose wine (Sommelier Wine Awards 2010 Silver List)