Thai Rice

Japanese chicken dumplings

Marinated spare ribs topped with home-made barbecue sauce

Crispy deep fried chicken wings marinated with sesame & ginger

Deep fried chicken breast marinated with soy sauce & ginger flavour

Spring rolls stuffed & rolled with fried soft shell crab & mixed vegetables. Served with a sweet chilli sauce

Deep fried soft shell crab in light tempura batter & served with a sweet chilli sauce (per tempura)

Deep fried squid in tempura batter, served with a sweet chilli sauce

Char grilled marinated squid served with Thai home-made spicy seafood dipping sauce

Traditional Thai spicy & sour salad made of crunchy peeled papaya, ground peanuts, dried shrimps, long beans, cherry tomatoes, lime juice & fresh chilli

A famous Thai spicy salad made from shredded un-ripened papaya, with ground peanuts, dried shrimps, long beans, cherry tomatoes, lime juice & fresh chilli

Authentic spicy papaya salad from North East of Thailand or "Esarn", cooked with crunchy peeled papaya, long beans, lime juice, fresh chilli & slated crab

Raw king prawns served with fresh mint, home-made Thai spicy sauce (fish sauce, fresh garlic & crushed chilli)

Deep fried mince pork, flavoured with fish sauce & lime juice, ground roasted rice, mint leaves & crushed chilli

Oriental crispy aromatic duck with Thai spicy sauce (fish sauce & lime juice), ground roasted rice, fresh garlic & crushed chilli

Grilled meatballs on wooden skewers, served with a sweet chilli sauce

Thai style spicy noodle soup with crunchy water spinach OR morning glory

Thai style spicy noodle soup with crunchy water spinach OR morning glory

Traditional flat noodles in pink soup (made of red beancurd), with fried tofu, mixed fish balls, squid, prawns & crispy won ton

Steamed rice noodles in soup served with duck, beansprouts & celery

Well known spicy soup with noodles, served with minced pork, sliced pork, fish balls, beansprouts, ground peanuts & crispy won ton

Stir fried thin rice noodles with soft shell crab, beansprouts, spring onions, ground peanuts, served with fresh lime

Udon noodles stir fried in pad thai style

Udon noodles stir fried with basil leaves, bamboo shoots, onions & chilli. (Assorted seafood contains prawns, squid, mussels & scallops)

Deep fried soft shell crab topped with sauce, dried chilli, cashew nuts, onions & peppers

Crispy fillet seabass served with steamed broccoli & grilled pineapple, topped with home-made tamarind sauce

Deep fried soft shell crab, stir fried with peppers, onions & topped with crispy sweet basil

Traditional stir fried crispy duck with holy basil leaves & fresh chilli

Deep fried soft shell crab on salad, served with Thai spicy sauce dressing with mince pork & prawns, ground peanuts & shallots

Assorted mixed seafood flavoured with lemon-grass, sweet basil leaves, chilli & Thai herbs, served sizzling

Steamed spicy squid with lemon-grass, fresh garlic, topped with fresh chilli & garnished with a slice of lime

A combination of chicken satay, sesame prawn toast, spring roll, Thai dim sum, prawn tempura & vegetable tempura

Oriental style crispy duck served with hoi sin sauce, spring onions, cucumber & steamed pancakes

Steamed beans

Deep fried spring rolls stuffed with aromatic duck, vegetables & hoi sin sauce

Spring rolls stuffed & rolled with mixed mince pork, crab meat, prawns & mixed vegetables, served with a sweet chilli sauce

Fresh salmon roll with spring onions, cucumber, green salads & served with a Thai spicy sauce

Deep fried spring roll stuffed & rolled with vegetables & vermicelli, served with a sweet chilli sauce

Baked asparagus with butter & topped with crispy fried onions. Served with balsamic vinegar on top

Deep fried tofu & steamed beansprouts, served with peanut sauce

Deep fried rice noodles stuffed with asparagus & served with a sweet chilli sauce

Baked prawns with butter & topped with crispy fried onions on a bed of salad

Baked scallops with butter & topped with crispy fried onions & spring onions on a bed of salad

Deep fried king prawns in tempura batter, served with a sweet chilli sauce

A selection of vegetables, deep fried in tempura batter, served with a sweet chilli sauce

Dumplings of mixed minced pork, prawns served with a sweet soya sauce

Deep fried prawns on toast topped with sesame seeds & served with a sweet chilli sauce

Deep fired spicy fish cakes made of Feather Back Fish, served with a sweet chilli sauce & ground peanuts

Grilled marinated chicken in satay sauce skewered on wooden sticks & served with a peanut sauce

Grilled Thai sausages served with peanuts, ginger & fresh ginger

Spicy & sour soup made of lemon-grass, lime leaves & mushrooms

Traditional Thai soup flavoured with coconut milk, galangal, lemon-grass, lime leaves & mushrooms

Spicy & sour soup, flavoured with lime juice, lemon-grass, sweet basil leaves & with mix seafood served in a hot pot (suitable for 2 persons)

Traditional Thai spicy & sour salad made of crunchy green papaya, ground peanuts, long beans, cherry tomatoes, lime juice & fresh chillies

Famous spicy, hot & sour mixed seafood salad, tossed with lime dressing

Tender sirloin steak spicy salad

Deep fried morning glory served with home-made spicy dressing, with minced pork & prawns

Oriental crispy aromatic duck with spicy salad

Finely minced meat cooked with dried chillies, tossed in a bed of spicy salad

Traditional Thai spicy & sour salad made of crunchy green papaya, lime juice, fresh chillies & king prawns

Traditional stir fried with holy basil leaves & chillies. (Assorted seafood contains prawns, squid, mussels & scallops)

Stir fried with fresh ginger, onions & spring onions

Stir fried with cashew nuts, dried chillies, onions, pepper & spring onions

Stir fried with garlic & black pepper, topped with spring onions. (Assorted seafood contains prawns, squid, mussels & scallops)

Thai style sweet & sour sauce with cherry tomatoes, pepper & onions

Stir fried in oyster sauce, with crunchy broccoli, mushrooms & onions. (Assorted seafood contains prawns, squid, mussels & scallops)

Stir fried crispy with pepper, onions & deep fried sweet basil leaves, another choice for someone who really loves basil leaves

Green curry cooked with coconut milk, bamboo shoots, aubergines & sweet basil leaves. (Assorted seafood contains prawns, squid, mussels & scallops)

Red curry cooked with coconut milk, bamboo shoots, aubergines & sweet basil leaves. (Assorted seafood contains prawns, squid, mussels & scallops)

Dry red curry paste cooked with coconut milk, lime leaves & sweet basil leaves

Massamun curry paste cooked with coconut milk, potatoes & topped with cashew nuts

Yellow curry made with coconut milk & potatoes

Red curry cooked in coconut milk with roasted duck, pineapple, cherry tomatoes & sweet basil leaves

Traditional northern style hot & spicy curry, cooked with coconut milk. (Assorted seafood contains prawns, squid, mussels & scallops)

Thai style curry noodles soup, cooked with coconut milk & egg noodles, beansprouts, spring onions, fried shallots, lime juice & crispy won ton

Classic well known stir fried rice noodles with beansprouts, spring onions, ground peanuts, served with fresh lime & dried chillies. (Assorted seafood contains prawns, squid, mussels & scallops)

Stir fried flat rice noodles, with soya sauce, egg & vegetables

Stir fried spicy flat rice noodles with basil leaves, bamboo shoots, onions & chillies

Stir fried noodles with soya sauce, with egg & vegetagbles

Stir fried flat noodles with chicken, lettuce & spring onions, served with fresh lime & ground peanuts

Stir fried mixed seasonal vegetables with soya sauce & oyster sauce

Stir fried broccoli with soya & oyster sauce

Stir fried water spinach OR morning glory with garlic & fresh chillies in soya beans & oyster sauce

Stir fried aubergines with sweet basil leaves & fresh chillies in soya beans & oyster sauce

Steamed asparagus topped with oyster sauce & garlic

Stir fried rice with egg, onions & vegetables. (Assorted seafood contains prawns, squid, mussels & scallops)

Stir fried rice with sweet basil leaves, chillies & vegetables. (Assorted seafood contains prawns, squid, mussels & scallops)

Stir fried rice with crab meat, egg, spring onions & vegetables, served with fresh lime & cucumber

Crispy duck served with steamed broccoli, topped with home-made tamarind sauce & fried shallots

Grilled marinated sirloin steak served with Thai spicy sauce & salad

Grilled marinated lamb served with Thai spicy sauce & salad

Grilled marinated baby chicken served with Thai spicy sauce & salad

Grilled marinated pork sliced & served with home-made sweet & spicy tamarind sauce, on top of ground roasted rice & salad

Grilled marinated river prawns with butter, served on a sizzling pan with Thai spicy sauce

Baked marinated river prawns with stir fried glass noodles (vermicelli), ginger, garlic, spring onions & served in a hot clay pot

Deep fried fillet fish with garlic sauce & black pepper

Deep fried fillet fish served with home-made sweet & spicy sauce, topped with chilli & sweet basil leaves

Grilled fillet fish stuffed with lemon-grass & lime leaves, served with Thai spicy sauce & salad

Steamed spicy fillet fish with lemon-grass, garlic, topped with fresh chilli & garnished with a slice of lemon

Steamed fillet fish with soya beans, spring onions & topped with ginger

Starter:
- Thai rice platter, (chicken satay, spring roll, sesame prawn toast, Thai dim sum, prawn tempura & vegetable tempura)
Main Course: - Green chicken curry cooked with coconut milk, bamboo shoots, pepper, aubergines & basil leaves
- Stir fried prawns with holy basil leaves & chilli
- Stir fried mixed seasonal vegetables
- Steamed Jasmine rice OR egg fried rice

Starter:
- Thai rice platter (chicken satay, spring roll, sesame prawn toast, Thai dim sum, prawn tempura & vegetable tempura)
Soup:
- Tom yum soup with mushrooms OR tom kha with mushrooms
Main Course: - Lamb massamun curry paste & potatoes cooked & topped with cashew nuts
- Stir fried crispy chicken cubes with pepper, onions & basil leaves
- Steamed asparagus topped with oyster sauce & garlic
- Steamed Jasmine rice OR egg fried rice

Starter:
- Thai rice platter (chicken satay, spring roll, sesame prawn toast, Thai dim sum, prawn tempura & vegetable tempura)
Soup:
- Tom yum soup with mushrooms OR tom kha with mushrooms
Main Course: - Lamb massamun curry paste & potatoes cooked & topped with cashew nuts
- Stir fried crispy chicken cubes with pepper, onions & basil leaves
- Steamed asparagus topped with oyster sauce & garlic
- Steamed Jasmine rice OR egg fried rice