The Bay Restaurant

Every Monday & Tuesday only
- Any starter
- Any main dish from our traditional menu
- Any vegetable side
- Any rice OR naan

2 onion bhaji, prawn on puri, tiger prawn in breadcrumbs with fresh salad & chutneys

Tender pieces of meat marinated in a special blend of spices & yoghurt

Minced lamb mixed onions & herbs

Baby chicken marinated & grilled over charcoal

Seekh kebab, chicken tikka, lamb tikka & onions bhaji

Spicy wings served with salad & chutney

Minced lamb with finely chopped onions

Shredded chicken & lamb stir fried with onions & fresh herbs, served into fried bread

Chickpeas cooked with tangy masala sauce & boiled egg

Button mushrooms sauteed with fresh garlic, butter & fresh cream

Minced lamb. Two in a portion

Onion mixed in dried spices & gram flour & then deep fried

Chunks of chicken stir fried in tangy chaat masala spices, served on puri & fresh yoghurt

Tangy spiced potatoes cooked in mild sweet spices, served on puri & fresh yoghurt

King prawn marinated in garlic, chillies & lemon, coated in golden breadcrumbs & deep fried

4 in a portion

Unshelled prawns cooked in garlic, finished with freshly shredded cabbage, carrot & onions. Stir fried & served sizzling

Coated & marinated in mild spices & covered in breadcrumbs

Freshly prepared fried squid, served with salad & sweet chilli sauce & crispy salad

Prawns stir fried in fresh garlic & herbs & cooked in a tangy tomato sauce, served on fried leavened bread

King Prawn marinated cooked with onions, pepper & tomato grilled in clay oven

Bangladeshi prawns mixed in a selection of spices & cooked in tandoor

Mixed meats- chicken tikka, lamb tikka, seekh kebab & tandoori chicken. Served with plain naan

Freshly cubed vegetables barbecued with meat of your choice on skewer

Medium. Tender strips of chicken delicately stir fried with garlic, onions, tamarind, turmeric, sweated off with fresh cabbage, carrots & red onions

Mild. South Indian dish. Freshly ground spices infused with coconut milk for aromatic meal finished with aubergine & broccoli

Medium hot. Tender pieces of lamb cooked in garam masala, paprika, herbs & shatkora (Bengali citrus)

Medium. Duck breast pan-fried with ground spices, ginger, caramelized, onions & cooked in a bhuna style

Chicken OR lamb. Stir fried with fresh chilli, peppers, onions, herbs & medium thick sauce

Chicken OR lamb tikka. Very mild creamy with masala sauce

Medium. Chunks of chicken tikka pan fried with plenty of garlic, spring onions & coriander in medium spiced gravy

Hot. Pieces of grilled chicken & then pan-fried with fresh bullet chilli & green chilli in medium thick gravy

Medium hot. Sweating lamb seasoned & lightly cooked of with onions & fresh herbs & to finish sizzled on a korai with spring onions & cumin

Hot. Cooked with fresh coriander, hot basil, kaffir lime leaves & green chillies. Sweet & sour, but spicy

Mild. Chicken OR lamb. Very mild cooked with almond, butter & fresh cream

Mild. Chicken OR lamb tikka cooked with fresh cream, mango, coconut & almond

Mild. Chicken OR lamb. Sweet, creamy with fresh pineapples

Medium. Marinated breast of chicken fillet stuffed with crabmeat, spring onions, & bhuna sauce

Mild. Chicken OR lamb tikka cooked with ground almond, light spice in a buttery creamy sauce

Medium. Tender chicken strip cooked in low heat caramelised, onions, spring onions, fresh herbs & cream rich

Mild. Cooked with onions, spring onions & a very sweet & sour sauce with cheese

Cut in cubes, marinated in hot spices, then cooked in a sizzling tawa

Medium

Fairly hot

Hot & sweet

Very hot

Medium. Cooked in a rich tomato sauce with garlic & spring onions

With lentils. Hot sweet & sour

Medium

Medium. Thick sauce with onions & fresh coriander

Very mild

Mild with banana

Medium

Medium with spinach

Bangladeshi prawns cooked in shell with turmeric, coriander, garlic & fenugreek. Finished with fresh shredded cabbage, carrot, tamarind & served on a sizzler

A popular blend of marinated king prawns cooked over charcoal & then added to a mince lamb bhuna served in a korai. Choice of naan

Marinated in medium spices & simply grilled served wtih lemon & fresh mixed salad. Served with pilau rice

Medium hot. Tiger prawns cooked in garlic, ground spices, fresh herbs & courgettes

Salmon steak delicately seasoned & oven cooked, served with Chef`s special medium spiced sauce. Served with pilau rice

Medium hot. Grilled salmon cooked in low heat then mixed with curry sauce

Consist of lamb tikka, chicken tikka & king prawns

Fairly hot. Fresh mixed vegetables cooked with green chilli, fresh herbs & exotic masala spices

Medium. Mixed vegetables cooked with fresh onions, spring onions, light spice in bhuna style

Mild. Mixed vegetables with mild korma sauce, cream & banana

Medium. Mixed vegetables with spinach with light spice

Medium sour. Mixed vegetables cooked in a low heat with spring onions & olives

Fairly hot sour. Mixed vegetables cooked in a low heat with onions, ginger & ground spice

Five mixed vegetables stir fried with light & fresh herbs

Mixed vegetables stir fried with light spice & herbs

Mixed vegetables with lentils in rich sauce

Spinach

Lentils

Aubergine

Spinach & potato

Potato & cauliflower

Mixed vegetables in gravy sauce

Chickpeas

Okra

Spinach & Indian cheese

Yoghurt

Yoghurt

Minced meat

Chickpeas

With mince lamb

Vegetables & egg

Prawns & chicken tikka

- Onion bhaji
- Chicken tikka masala
- Bombay aloo
- Pilau rice
- Naan bread

- Chicken tikka starter
- Mixed kebab starter
- Chicken korai
- Butter chicken
- Bombay aloo
- Special rice
- Boiled rice
- Keema naan

- Onion bhaji
- Seekh kebab
- Chicken tikka starter
- Chicken OR lamb bhuna
- Chicken tikka masala
- Chicken sizzler
- Cauliflower bhaji
- Saag aloo
- Egg fried rice
- Pilau rice
- Plain naan
- Peshwari naan
- Poppadom