The Mint

An assortment of queen prawns, salmon, murgh tikka & broccoli

Cubes of tender chicken in spice skewered & chargrilled in a tandoor

Finely minced lamb seasoned in a variety of aromatic spices

Freshly prepared samosa

Fried onions balls

Roasted broccoli with olives & crushed peppers

Cube of Indian cottage cheese, tomato, peppers & onions marinated by special yoghurt sauce & barbecued in a clay oven tandoor

Chunks of Scottish salmon marinated with celery & green herbs

Marinated tiger prawns in a crisp light batter

King prawn sauteed in caramelised onions, served on puri

Chefs special recipe, king prawn lightly spiced with tatar sauce

Tender whole leg & breast of chicken marinated in a special spice in grill

Cubes of tender spice chicken skewered & char grilled in tandoori oven

Boneless chicken OR lamb & chunky vegetable lightly spiced, marinated with cultured yoghurt & grilled in a clay oven

Rack of lamb marinated with spices, grilled in a clay oven & served in a sauce

An assortment of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & tiger prawns

Marinated mildly spice jumbo king prawn

Lightly spiced marinated whole fish

Chunks of fresh red snapper with carom & mildly spiced

Chunk of king fish marinated with Punjabi mixed masala & cooked in grilled

Tawa grilled lamb in a star anise & pomegranate sauce. Medium

Highly spiced lamb, char grilled with aromatic whole spices, onions & peppers. Hot

Diced shank of lamb cooked with wild Bangladeshi lemons. Mild

Fillet of lamb cooked with onions, fresh tomatoes finished with pistachio nuts & cream. Very mild traditional dish

Succulent chicken cooked with onions, an assortment of peppers & pungent green chillies. Hot

Cubes of succulent chicken cooked in a rich cream & tomato sauce, enriched with honey & butter. Mild

Chefs special recipe chicken cooked with tomatoes & green peppers. Finished with a touch of ginger & garlic. Medium

Tender lamb on the bone cooked with coconut milk simmered with red dry chillies, mustard seeds & curry leaves. Hot

Traditional Bangladeshi fish curry. Medium

De-boned tilapia fish cooked with onions, tomatoes, peppers & coriander spice

Tiger prawns lightly seasoned with a variety of herbs & spices, ajwan seed with onions & curry leaves. Medium

An unique blend of Indian mustard & poppy seeds with fresh chillies & coriander. Hot

Hot

Very hot

A traditional mild curry cooked with onions, cream & cashew nuts

A classic lamb OR chicken curry, diced chunks of lamb OR chicken cooked in it's own juices and simmered with an abundance of onions & tomatoes. Medium

Chicken OR lamb garnished with onions, capsicum, tomatoes finished with thick sauce. Medium

Spinach, from the hill of Nilgiri, with spinach & mint blended medium spices

A dish of South Indian, a hot, sweet & sour lentil based curry

Basmati rice with baby lamb pieces, simmered in aromatic spices

Basmati rice with chicken pieces, simmered in aromatic spices

Barmati rice with chicken tikka pieces, simmered in aromatic spices

Squid & prawns with basmati rice

Basmati rice with king prawn, simmered in aromatic spices

Cube cut mix vegetable. Highly spice cooked with green chillies, onions & mixed pepper. Hot

From the hill of nilgiri, Indian cheese with spinach & mint blended. Medium spice

Basmati rice with spiced vegetables with mix vegetable curry. Medium

Snow peas, potatoes, carrots, baby corn & beans in an onions & tomato sauce

Fresh okra (ladies fingers) stir fired with onions & colourful capsicum

(Bombay aloo). Baby potatoes tempered with mustard & coriander

Fresh spinach & potatoes cooked with mixed herbs & spices

Potatoes with cauliflower

Chick peas

Butter nut (pumpkin red) lightly spice cooked with curry leaves & mustard seeds

Traditional dish made from five lentils

Sweetcorn cooked with mushrooms & spices

Sauteed fresh spinach with celery & garlic

Spicy baby aubergine with fresh curry leaves & mustard seeds

Fresh spinach with celery, garlic & cottage cheese

Saffron flavoured basmati rice

Steamed basmati rice

Fried with peas & egg

Basmati fried with mushrooms

Basmati fried rice with lemon

Leavened bread baked in a tandoor

Leavened bread with garlic baked in a tandoor

Leavened bread stuffed with nuts, sultanas, ground almond & cream, baked in a tandoor

Leavened bread stuffed with Philadelphia cheese, spring onions & coriander

Leavened bread stuffed with vegetables

Leavened bread stuffed with mince meat

Flaky bread fried with butter

Whole wheat bread cooked in a tandoor

Thin whole wheat bread

Wafer thin jumbo crisp

Yoghurt mixed with cucumber

A traditional mediterranean lentil based soup

Freshly made chick peas puri with tahini, olive oil & lemon juice, served with bread

Grilled Cypriot cheese

Calik (garlic, cucumber & yoghurt), tabbouleh (parsley, tomatoes, cracked wheat, lemon & olive oil), baba ghannouj (aubergine puri, tahini & lemon juice), Kisr (cous cous with tomatoes & herbs) served with bread

Deep fried lamb & cracked wheat balls filled with onions, minced lamb & pine nuts

Spicy mediterranean sausage sauteed in onions & tomatoes, served with bread

Char grilled chicken wings served with salad

Pan fried chicken liver with a lightly spiced tomato sauce served with bread

Filo pastry filled with, feta cheese & parsley

Freshly made chick peas based balls served with salad

Lightly battered fried squid served with a yoghurt & herbs dip & salad

Grilled tiger prawns lightly spiced, served with a yoghurt & herbs dip & salad

Spicy minced lamb kebabs, char grilled and served with rice, salad, chilli salsa & garlic sauce

Marinated cubes of chicken OR lamb, char grilled and served with rice, salad, chilli salsa & garlic sauce

Lightly spiced minced chicken kebabs, char grilled and served with rice, salad, chilli salsa & garlic sauce

Spicy char grilled minced lamb kebabs, placed on a layer of bread, smothered in a rich tomato sauce, topped with natural yoghurt

Grilled quails served with rice, salad, chilli salsa & garlic sauce

Half grilled chicken served with mediterranean vegetables, sauteed potatoes, salad & a cream garlic dip

Char grilled baby lamb chops served with rice, salad, chilli salsa & garlic sauce

A combination of chicken & lamb shish, beyti & lamb chop. Served with rice, salad, chilli salsa & garlic sauce

A traditional Moroccan hotpot consisting of chicken, carrots, potatoes, olives, lemon & fresh herbs all cooked in a traditional clay tagine served with bread

A traditional Moroccan hotpot consisting of lamb, carrots, olives, prunes, apricots, chick peas & fresh herbs all cooked in a traditional clay tagine served with bread

Lamb shank & vegetables slowly stewed in mediterranean spices until soft & tender, served with bread

Grilled salmon fillet served with mediterranean vegetables, rice, salad & a creamy herb dipping sauce

Grilled sea bass fillet served with wilted spinach, sauteed new potatoes, salad, bread & a cream herb dipping sauce

Grilled lightly spiced tiger prawns served with rice, salad, bread & a creamy herb dipping sauce

Layers of grilled aubergine, potatoes, courgettes, green bans, onions & tomatoes topped with cheese sauce

Mediterranean vegetable casserole served with rice, yoghurt & salad

Grilled fillet steak with steak chips, fried tomatoes, mushrooms & salad

Grilled steak with steak chips, fried tomatoes, mushroom & salad

Grilled steak with steak chips, fried tomatoes, mushrooms & salad

Chopped tomatoes, cucumber, onions & parsley dressed with olive oil & light mediterranean herbs