Breakfast MenuBreakfast Menu
6 items- Chef's Porridge of the Dayfrom £4.50A hearty and comforting blend of cornmeal, banana, oats, peanut, and hominy corn, made fresh daily.A hearty and comforting blend of cornmeal, banana, oats, peanut, and hominy corn, made fresh daily.
- Ackee and Saltfishfrom £12.50Jamaica’s national dish! Fluffy ackee cooked with seasoned saltfish, peppers, onions, and spices.Jamaica’s national dish! Fluffy ackee cooked with seasoned saltfish, peppers, onions, and spices.
- Cabbage and Saltfishfrom £10.50Sautéed cabbage with flaked saltfish, infused with garlic, thyme, and a touch of heat.Sautéed cabbage with flaked saltfish, infused with garlic, thyme, and a touch of heat.
- Kidney Liverfrom £10.50Tender and flavorful, cooked to perfection with onions and rich seasonings.Tender and flavorful, cooked to perfection with onions and rich seasonings.
- Mackerel in Tomatoesfrom £10.50Mackerel slow-cooked in a rich and tangy tomato sauce with onions and fresh herbs.Mackerel slow-cooked in a rich and tangy tomato sauce with onions and fresh herbs.
- Salt Mackerelfrom £10.50A traditional island favorite! Salted mackerel cooked with aromatic seasonings for an authentic taste.A traditional island favorite! Salted mackerel cooked with aromatic seasonings for an authentic taste.

