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1771 Club House

Starters

24 items
  • Dolcelatte Mushrooms
    £7.95
    Mushrooms in Blue cheese Sauce, served with toasted bread
  • Crispy BBQ Belly Pork
    £12.95
    Served on a bed of salad
  • Minestone Soup
    £5.95
    Hearty Italian vegetable soup brimming with fresh seasonal vegetables, beans and pasta in a rich tomato broth.
  • Garlic Bread
    £6.20
    Crispy oven-baked bread generously brushed with aromatic garlic butter and fresh herbs.
  • Garlic Bread and Tomato
    £6.95
    Golden garlic bread topped with fresh, flavourful tomatoes and fragrant basil for a Mediterranean twist.
  • Garlic Bread and Cheese
    £6.95
    Crispy garlic bread smothered in melted cheese for the ultimate indulgent starter.
  • Crispy Potato Skins and Dips
    £6.95
    Golden crispy potato skins served with a selection of delicious dipping sauces.
  • Bruschetta Tomato, Garlic and Basil
    £7.95
    Toasted ciabatta topped with ripe tomatoes, fresh garlic, fragrant basil and extra virgin olive oil.
  • Garlic Mushrooms
    £6.20
    Served with toasted bread
  • Home Made Chicken Liver Paté
    £7.95
    Rich, smooth homemade chicken liver pâté served with warm toast and tangy chutney.
  • Prawn Cocktail
    £8.95
    Succulent prawns in classic Marie Rose sauce served on crisp lettuce with fresh lemon.
  • Spicy Chicken Wings
    £7.95
    Tender chicken wings glazed in a fiery spicy sauce for a flavour-packed kick.
  • Deep Fried Squid with Garlic Mayo
    £9.95
    Crispy golden-fried squid rings served with creamy garlic mayonnaise for dipping.
  • Squid Spicy Tomato and Chilli
    £9.95
    Tender squid cooked in a fiery tomato and chilli sauce with aromatic herbs.
  • Black Pudding
    £8.95
    Traditional black pudding grilled to perfection and served with caramelised apple and balsamic glaze.
  • Spicy Tomato Meatballs
    £9.95
    Served with toasted bread
  • Deep Fried Brie
    £9.95
    Wedges of creamy brie coated in crispy breadcrumbs, served with cranberry sauce.
  • King Prawns Spicy Tomato, Mixed Herbs, Spices and Chilli
    £11.95
    Succulent king prawns simmered in a fiery tomato sauce with mixed herbs, spices and chilli.
  • Fresh Mussels
    £11.95
    Fresh mussels steamed in white wine, garlic and herbs, served with crusty bread.
  • Squid lemon
    £9.95
    Tender squid pan-fried and finished with fresh lemon juice and a drizzle of olive oil.
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