4 Seasons Tree

A vegetarian version of Banh Mi, typically featuring mushrooms and tofu, offers a delightful blend of flavours and textures. To enhance the taste, you might find additions such as cucumber, coriander , carrot , mint, and a vegan mayo and our signature Cyclo Sauce . This combination creates a savoury, plant-based sandwich that's both nourishing and delicious, appealing to those seeking a meatless alternative.

A grilled chicken Banh Mi typically consists of tender, marinated chicken thigh, grilled to perfection. The chicken is marinated with lemon grass, herbs and spices to enhance its flavour. The result is a savoury and satisfying sandwich that combines the smoky goodness of grilled chicken with the freshness of vegetables and the crunchy baguette.

A grilled pork Banh Mi, boasts a delectable fusion of flavours and textures. Typically it marinated pork with Vietnamese’s five spices, grilled to perfection. Our sauce sprinkle on the grilled meat just to create the result is a savoury and satisfying sandwich that combines the smoky goodness of grilled meat with the freshness of vegetables and the choices of softness or crunchy of the bread, making it a favourite among meat lovers.

Simply unforgettable delicious flavour with combination of Viet nam famous Chả ( Vietnamese signature sausage) , pâtés, fried egg and the Special Sauce . The one made Banh Mi becomes famous all over the World