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63 Degrees

Desserts

12 items
  • Cinnamon Swirl
    £5.00
    These buns will send you into a spin as you clamber to swap your morning croissant for one of these bad boys. Sweet and spiced, our hand-rolled, sourdough cinnamon buns are vegan-friendly, oh so moreish and the proud winners of a Great Taste Award.
  • Big Rock
    £4.00
    A rocky road... but better! Covered in smooth milk chocolate, you'll find delicious crunchy biscuit, honeycomb pieces, juicy raisins, and golden syrup to create the ultimate mouthful of naughtiness. We've also super-sized the marshmallows and finished with a white chocolate scribble.
  • Billionaire's Shortbread
    £4.00
    Say hello to the Billionaire's Shortbread! We've made our melt in the mouth biscuit base even better, before topping it with our improved house-made caramel. We've then finished it with a smooth, rich dark-milk chocolate, and a flick of dark choc for extra flare. This is pure heaven.
  • Ultimate Brownie
    £4.50
    Seriously chocolatey naughtiness. A dark moist chocolate brownie with the bite of milk and white chocolate chunks. We think it's great (it's a best-seller), and the Great Taste Awards think it's great. We're fairly certain we're onto a winner!
  • Toasted Coconut & Dark Choc
    £4.00
    An outrageously moreish slice made with gluten-free oats, desiccated coconut and coconut oil. Topped with dark chocolate and toasted coconut flakes, this is more than your average flapjack!
  • Apple & Blackcurrant Crumblejack
    £4.00
    A scrummy, chewy flapjack base, topped with house-made tangy apple and blackcurrant jam, and finished with a toasty almond and oat crumble. Tart, tasty, and totally vegan!
  • Lemon Drizzle
    £4.50
    Who doesn't love a slice of lemon drizzle! A super moist buttermilk-enriched sponge generously swirled with zesty lemon curd and drenched in sweet and lemony syrup.
  • Peach Melba
    £4.50
    Decadently fruity, fresh and packed full of flavour. This moist peach and almond sponge is bringing some serious summer vibes with big slices of peach, whole raspberries and flaked almonds baked into the surface. Drizzled with a tangy lime soak.
  • Super Granola
    £4.00
    This nutty, fruity, chewy bar of goodness is jam-packed with juicy cranberries, dates and apricots, as well as toasted hazelnut, almonds and a big spoonful of seeds. Best of all - it's now very-low gluten and vegan!
  • Morello Cherry Blondie
    £4.00
    A fudgy white chocolate blondie with super-size chunks of white chocolate, laced with whole morello sour cherries throughout. We've topped it with a white chocolate flick and crushed freeze-dried sour cherries to give it that extra cherry kick.
  • Lemon & Blueberry Loaf Pre-Sliced
    £4.00
    The classic lemon drizzle loaf is a cornerstone of all things cake. Bursting with zingy lemon through and through, our lemon and blueberry loaf is pimped to the max with juicy blueberries that are studded throughout and on top. Finished with a tangy lemon and buttermilk glaze, this loaf brings a little bit of sunshine into anyone’s day.
  • Ultimate Carrot
    £4.50
    A deliciously moist and lightly spiced carrot and orange sponge, dotted with juicy sultanas, coconut, and large walnut pieces throughout. We've topped this classic with creamy vegan cream cheese and madagascan vanilla frosting before sprinkling with blue cornflower petals, crushed candied hazelnuts, and pumpkin seeds.
    Vegan
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