98 Subs98 Subs
13 items- Fajita Chicken Sub£8.95Handmade in house. Fajita chicken with onions and peppers, Cheddar cheese and jalapeños in a semolina sub.Handmade in house. Fajita chicken with onions and peppers, Cheddar cheese and jalapeños in a semolina sub.
- Beef Meatballs Sub£8.95Handmade meatballs and rich marinara sauce, served with mozzarella in a semolina sub.Handmade meatballs and rich marinara sauce, served with mozzarella in a semolina sub.
- Chicken Parm Sub£8.95Hand breaded chicken cutlet, with a rich tomato sauce, mozzarella and rocket served in ciabatta style sub.Hand breaded chicken cutlet, with a rich tomato sauce, mozzarella and rocket served in ciabatta style sub.
- BBQ Beef Brisket Sub£8.9510 hour slow cooked beef brisket, in our homemade honey BBQ sauce, with smoked Cheddar, pickles and red onion in semolina sub.10 hour slow cooked beef brisket, in our homemade honey BBQ sauce, with smoked Cheddar, pickles and red onion in semolina sub.
- Italiano Sub£8.95Prosciutto, mortadella, salami, pepperoni, mozzarella, sweet peppers and red wine vinegar dressing in ciabatta style sub.Prosciutto, mortadella, salami, pepperoni, mozzarella, sweet peppers and red wine vinegar dressing in ciabatta style sub.
- Caprese Sub£8.95Mozzarella, tomato, basil and a balsamic glaze in a rosemary focaccia.Mozzarella, tomato, basil and a balsamic glaze in a rosemary focaccia.
- Chopped Cheese Sub£8.95Chopped burger with american and cheddar cheese, fried onions, tomato, lettuce and a spicy ranch.Chopped burger with american and cheddar cheese, fried onions, tomato, lettuce and a spicy ranch.
- All Day Breakfast Sub£8.95Smoked back bacon, sausage, poached egg, potato rosti and cheese in our signature sub.Smoked back bacon, sausage, poached egg, potato rosti and cheese in our signature sub.
- Katsu Chicken Sub£8.90Crispy hand breaded chicken cutlet with our house made Katsu curry sauce and pickled slaw.Crispy hand breaded chicken cutlet with our house made Katsu curry sauce and pickled slaw.
- Lamb Birria Sub£10.95Tender slow-cooked lamb leg, braised low and slow in a rich, smoky, slightly spicy birria sauce made with three authentic Mexican chillies. Loaded into a toasted sub with smoky cheese, red onion, and our creamy avocado aioli.Tender slow-cooked lamb leg, braised low and slow in a rich, smoky, slightly spicy birria sauce made with three authentic Mexican chillies. Loaded into a toasted sub with smoky cheese, red onion, and our creamy avocado aioli.Served with a pot of deeply flavoured dipping consommé, fresh lime and coriander to finish.Served with a pot of deeply flavoured dipping consommé, fresh lime and coriander to finish.
- Halloumi & Sun-dried Tomato Sub£8.95Golden grilled halloumi, perfectly crisp on the outside, soft & salty in the middle, layered with sweet, intensely flavoured sundried tomatoes. Served in a toasted sub with fresh rocket and a creamy avocado aioli.Golden grilled halloumi, perfectly crisp on the outside, soft & salty in the middle, layered with sweet, intensely flavoured sundried tomatoes. Served in a toasted sub with fresh rocket and a creamy avocado aioli.
- The French Dip£10.95Layers of thinly sliced roast beef, cooked in house. Caramelised onion, Monterey jack cheese, house made french mustard & roasted garlic aioli.Layers of thinly sliced roast beef, cooked in house. Caramelised onion, Monterey jack cheese, house made french mustard & roasted garlic aioli.Served with a dipping pot of beef jus, made with oxtail and red wine.Served with a dipping pot of beef jus, made with oxtail and red wine.
- Bliss Surf n Turf£9.50Butterflied prawns and smoky chorizo, served in a toasted bliss roll hit with our herby garlic butter, fresh rocket and house made smoky citrus aioli.Butterflied prawns and smoky chorizo, served in a toasted bliss roll hit with our herby garlic butter, fresh rocket and house made smoky citrus aioli.
