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2 Jacob's Wells Road, Bristol, BS8 1EA
Delivery from Wed 17:45
Note: If you have a food allergy or special dietary requirement, please inform us before we place your order. Please seek advice prior to ordering.
Slices of onion with spices crushed into balls and deep fried in butter.
Chicken tikka, lamb tikka & onion bhaji.
Tender boneless chicken or lamb marinated in yogurt with herbs and spices barbecued in the clay oven.
Contains: Egg, Dairy, Mustard
Our chef ’s special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on a skewer and cooked in the clay oven.
On the bone spring chicken marinated in yogurt with herbs and spices then barbecued in the clay oven.
Lamb sausages mixed with fresh herbs, skewered and cooked in the clay oven.
Contains: Egg, Mustard
(Meat or vegetable) Spiced pastry triangles stuffed with minced lamb or vegetables then deep-fried.
Diced chicken cooked in chat masala spices, served with a trio of puree bread.
Succulent prawns simmered in light spices served with a puree.
Contains: Fish, Corn
Tender chicken wings marinated in a blend of herbs and spices. Gently grilled and cooked to perfection.
Vegetable samosa mashed and mixed with yogurt, chana masala and topped with tamarind sauce.
King size prawns lightly spiced with selected herbs, decorated in a stringy potato exterior served with a sweet chili sauce.
(Meat or fish) Succulent pieces of lamb or fish molded into patties with coriander, herbs and spices then fried.
Contains: Egg, Fish
(Chicken or vegetable) Chicken tikka or vegetables mixed with special batter sauce fried in small fritters.
Contains: Egg, Corn
Fresh prawns served with a combinations of cocktail sauce and salad.
(Chicken or vegetable) Pastry roll stuffed with fresh vegetable or minced chicken filling.
Lightly fried puff-pastry balls, filled with our chefs special spiced mashed potato spiced tamarind juice.
Chicken pieces finely diced in a charming blend of green peppers, red peppers, garnished with a lovely garlic pickle presented on a breath-taking skillet.
Tender pieces of chicken or lamb cooked with sliced fresh garlic, capsicum, onion, tomato & flavored with pineapple pickle. Served salad. Available in any strength.
Chicken cooked with green chilli, tomatoes, onions, peppers, and fresh selected herbs
Pieces of chicken tikka cooked with a slightly hot sauce, green chillies, fresh herbs and ground spices.
Succulent pieces of chicken tikka cooked with spring onions, bombay chillies, tomatoes and fresh herbs in a slightly hot sauce.
Tender pieces of chicken tikka cooked in a sweet sauce with chopped onions, tomatoes, peppers and selected herbs.
Contains: Nuts, Dairy
King sized prawns marinated, grilled then cooked in a delightful creamy sauce with almonds and cashew nuts.
Contains: Nuts, Dairy, Fish
Our new signature dish consisting of a fantastic combination of chicken tikka, lamb tikka and a succulent king prawn served on a bed of green peppers and onions.
Contains: Dairy, Fish
Tiger prawns stir-fried in a mouth-watering combination of black pepper, fresh mint and sweet chilli sauce served on a bed of white rice.
Contains: Fish, Mustard
Spiced chicken tikka simmered with cloves of garlic and green chillies.
Wonderful succulent pieces of grilled chicken added to a magnificent sweet and creamy sauce.
Contains: Dairy, Nuts
Chicken or lamb cooked with caramelized onion, tomato, green chili, fresh garlic & added with olive pickle.
A very mild dish cooked with ground almonds, coconut and honey.
A dish cooked in traditional style pot with fresh flavored spices.
Only available in tikka. Explosion of onions, peppers, green chillies and golden sugar.
Popular mild dish cooked using a perfect blend of almonds, coconut and cream.
A well-balanced mild dish cooked with yoghurt and mixed nuts.
(Only available in tikka) A special butter sauce prepared by our chefs exotic spices Malaya.
A mild sauce cooked with mango pickle, ground almonds, coconut and fresh herbs.
Outstanding fruity combination of coconut, almonds, pineapples and lychee’s.
Outstanding combination of fresh coconut, lemon juice, cane sugar garnished with a coconut milk topping.
Slowly cooked with brown onions, fresh ground spices and green herbs.
A rich and exotic North Indian dish cooked with glazed tomatoes.
Cooked in a medium spiced sauce with chopped onions and crunchy capsicums.
A slightly hot and sharp tasting dish consisting of fresh lime, lemon juice, mustard seeds, fennel seeds and tamarind.
Cooked with chopped onions, capsicum, tomatoes, fresh herbs & special karahi sauce.
Fresh tempered spinach simmered in a thick sauce.
Cooked in a medium spiced thick sauce with baby potatoes, tomatoes and fresh coriander.
A heavy spiced medium sauce with a distinctive lemon, lime and orange fruit a traditional Bangladeshi dish exclusive to the subcontinent.
A fairly thick sauce prepared with our chef ’s own recipe consisting of butter beans and tomatoes.
A rich and lightly spiced dish made with onions, yogurt and poppy seeds.
A rich in flavours originated from Baltistan cooked with chicken or lamb.
A British favorite cooked in a fairly hot sauce.
Cooked with potatoes in a very hot sauce.
Cooked in a breath-taking slightly sweet, sour and hot sauce.
Onions, tomatoes, coriander, birds eye chili pickle & hint of lemon juice.
Divine lentils flavored with fenugreek leaves in a sweet, sour and hot sauce.
Prepared with capsicum, chopped onion, fresh green chillies and a splash of lemon juice.
Our chef ’s special preparation of tender lamb chops, marinated in yogurt with delicate herbs and spices, barbecued on a skewer and cooked in the clay oven and served with a sweet chili dip.
Contains: Mustard, Dairy, Egg
Fresh chicken marinated in a wonderful blend of garlic, coriander and green chillies flamed and served on a platter.
Contains: Mustard, Dairy
(Chicken or meat) Tender boneless chicken or lamb marinated in yogurt with herbs and spices barbecued in the clay oven.
Contains: Mustard, Egg
Spring chicken marinated in yogurt with herbs and spices then barbecued in the clay oven.
(Chicken or lamb) Traditional exotic dish compromising of skewers of meat added with charcoal onions, peppers and tomatoes.
Tasty spicy chunks of pure Indian cottage cheese lightly skewered and melted on a flame grill served with charcoal onions, peppers and tomatoes.
Magical platter consisting of boneless chicken, lamb, sausages and spring chicken served with fluffy naan bread.
King sized prawns marinated in yoghurt and spices slowly cooked on a skewer and grilled to perfection.
Contains: Mustard, Dairy, Egg, Fish
Two fresh rainbow trout’s marinated in our chef ’s sensational recipe and char grilled in the clay oven.
Biriani dishes are cooked with seasoned rice in the traditional way accompanied with a special curry sauce.
Contains: Nuts, Dairy, Egg
Contains: Nuts, Dairy, Egg, Fish
Chicken, lamb and prawns
Served with chips
Onion and cucumber.
Contains: Dairy, Egg, Corn, Sesame
Contains: Dairy, Egg, Corn
Contains: Dairy, Corn
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