Aik Sitar - Indian Restaurant

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Starters

  • Chutney

    £0.90
    A selection of sweet and tangy chutneys to accompany your papadoms.
  • Onion Bhaji (2 pieces)

    £5.50
    Golden, crunchy onion fritters with a burst of spice, served piping hot.
  • Vegetarian Samosa (2 pieces)

    £5.50
    Classic Indian pastry pockets filled with spiced potatoes and peas.
  • Papdi Chaat

    £6.00
    A refreshing street food favourite. Crispy papdi, potatoes, and tangy chutneys, all balanced with cool yogurt.
  • Boiled Asparagus

    £8.00
    Lightly boiled asparagus spears, simple yet delicious, with a hint of salt and lemon.
  • Hara Bhara Kabab (6 pieces)

    £8.00
    Green vegetable patties packed with spinach, peas, and spices, crispy on the outside
  • Chicken 65

    £9.50
    Spicy, deep-fried chicken bites with South Indian flavours—perfectly seasoned and slightly fiery.

Tandoori Delicacies

  • Paneer Tikka

    £14.25
    Soft paneer cubes marinated in spices, cooked in a tandoor for that smoky flavour.
  • Chicken Tikka Shashlik

    £16.25
    Succulent chicken chunks skewered with peppers and onions, infused with smoky tandoor spices.
  • Lamb Tikka Shashlik

    £17.25
    Tender lamb pieces cooked with charred vegetables, offering a blend of earthy and spicy flavours.
  • Seekh Kabab

    £17.25
    Minced lamb skewers seasoned with herbs and spices, grilled for a smoky char.
  • Malai Chicken Tikka

    £17.25
    Creamy marinated chicken, grilled to juicy perfection with a subtle flavour of cardamom.
  • Tandoori Lamb Chops (3 pieces)

    £19.00
    Premium lamb chops marinated in a special blend of spices, flame-grilled to perfection.
  • Tandoori King Prawn

    £18.00
    Juicy king prawns marinated with a tangy masala, charred just right in the tandoor.

House Special

  • Goan Chicken Xacutti

    £16.90
    A coastal Goan delight with a rich coconut-based sauce and an array of spices.
  • Chicken Vindaloo

    £16.90
    A fiery favourite with bold vinegar and chilli undertones. Not for the faint-hearted!
  • Chicken Tikka Masala

    £17.95
    Britain’s beloved dish with creamy tomato sauce and succulent chicken pieces.
  • Butter Chicken

    £17.95
    Tender chicken simmered in a luscious tomato-cream sauce, smooth and mildly spiced.
  • Chicken or Lamb ala Nilgiri

    £17.95
    South Indian-style curry with a fresh green herb and coconut base—perfect for something a little different
  • Mathi Gosht

    £17.95
    Slow-cooked lamb with fenugreek leaves in a rich, flavoursome gravy.
  • Lamb Rogan Josh

    £17.95
    A North Indian favourite, tender lamb in a sauce full of warming spices like cinnamon and cardamom.
  • Garlic Chilli Chicken

    £17.95
    Spicy chicken in a garlicky, chilli-infused sauce that’s punchy and packed with flavour.
  • Lamb Nihari

    £17.95
    A slow-cooked, melt-in-your-mouth lamb stew with an aromatic sauce that’s rich and comforting.
  • Lamb Pasanda

    £17.95
    Creamy, almond-based curry with delicate lamb pieces, perfect for those who love mild yet rich flavours.

Seafood

  • Goan Fish Curry

    £17.95
    Fresh fish cooked in a tangy, coconut-based sauce with authentic Goan spices.
  • Crab Curry

    £18.95
    A coastal classic. Delicate crab in a fragrant, medium-spiced curry sauce.
  • Tandoori King Prawn Masala

    £19.95
    Juicy king prawns in a spicy tomato sauce, served with a hint of tandoor char.
  • Prawn Pardanashi

    £20.95
    King prawns cooked in a rich sauce, wrapped in dough and baked for a unique presentation

Vegetarian Options

  • Bombay Aloo

    £14.95
    Spicy, tangy baby potatoes sautéed with mustard seeds and fresh herbs.
  • Aloo Gobi

    £14.95
    Potato and cauliflower stir-fried with a blend of Indian spices. A vegetarian staple.
  • Tarka Dal

    £14.95
    Creamy lentils with a finishing touch of garlic, cumin, and chilli oil.
  • Dal Makhani

    £14.95
    Slow-cooked black lentils in a rich, buttery sauce—a North Indian comfort food.
  • Chana Masala

    £14.95
    Chickpeas simmered in a tomato and onion gravy, flavoured with traditional spices.
  • Rajma

    £14.95
    Red kidney beans cooked to perfection in a fragrant tomato gravy
  • Chole Bhature

    £14.95
    A delicious combination of spicy chickpeas served with fluffy, fried bread.
  • Baigan Bharta

    £14.95
    Smoky roasted aubergine mashed and cooked with onions, tomatoes, and spices.
  • Mushroom Bhaji

    £14.95
    Button mushrooms stir-fried with onions and a blend of Indian spices.
  • Bhindi Do Pyaza

    £14.95
    Stir-fried okra cooked with caramelized onions and a hint of tangy spices.
  • Plain Palak

    £14.95
    A simple spinach curry, light and nutritious, with garlic and cumin.
  • Malai Kofta

    £15.95
    Soft vegetable dumplings in a creamy, mildly spiced sauce.
  • Palak Paneer

    £15.95
    Cottage cheese simmered in a smooth spinach sauce, a delicious balance of flavour and nutrition.
  • Paneer Butter Masala

    £15.95
    Cubes of paneer in a rich, buttery tomato sauce, finished with cream
  • Paneer Tikka Masala

    £15.95
    Grilled paneer cubes cooked in a spiced tomato gravy—an Indian classic

Biryani

  • Vegetable Dum Biryani

    £15.95
    Fragrant rice cooked with fresh vegetables and aromatic spices, sealed with dough and slow-cooked.
  • Chicken Dum Biryani

    £17.95
    Tender chicken layered with basmati rice, cooked to perfection with aromatic spices
  • Lamb Dum Biryani

    £18.95
    Succulent lamb with delicately flavoured rice, slow-cooked to capture all the flavours.
  • Prawn Dum Biryani

    £19.95
    Juicy prawns cooked with basmati rice and spices, offering a seafood twist to the classic biryani.

Kids Special

  • Crispy Corn Chaat

    £5.95
    Sweet corn kernels tossed in tangy spices for a fun and light snack.
  • Masala Fries

    £4.95
    Crispy fries dusted with Indian spices for that extra zing.
  • Cheese Fries

    £5.45
    French fries topped with gooey, melted cheese—always a hit with the kids.

About

A little bit about us

For food prepared with love, care and attention and a wide variety of delicious Indian dishes, choose Aik Sitar - Indian Restaurant who are ready to cook and deliver to you. Pay by card, securely online with JUST EAT. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
15:00 - 22:00
Tuesday
15:00 - 23:00
Wednesday
15:00 - 23:00
Thursday
15:00 - 23:00
Friday
15:00 - 23:00
Saturday
15:00 - 23:00
Sunday
15:00 - 22:00