Al Naseem

Lamb Marinated with Yemen spices and rice

Lamb, spices, rice and potatoes steamed in the traditional way. Flavoured with saffron and Yemen spices

Special lamb cuts, slow roasted and seasoned with very special traditional spices, served with rice

Lamb cooked like a stew with special Yemeni herbs, with rice

Lamb sauteed with long grain basmati rice, scallion and onions, mixed with arabian spice

Grilled lamb, marinated with fresh special herbs and special red sauce

Lamb stew with naan

Yemeni style stew cooked with large chunks of lamb, potatoes, onions and green peas, mixed with traditional spices, served with naan

Just Rice

It is bread cut into small crumbs and covered with meat broth