Al Rafidain

Chickpeas purée with sesame paste, and lemon juice.

Salad with tomatoes, fresh parsley, fresh mint, onion and cracked wheat drizzled with lemon juice and olive oil.

Grilled aubergine with sesame paste and lemon juice.

Filled with rice and parsley mint cooked in lemon juice and olive oil.

Strained yogurt served with olive oil and dried mint.

Fried aubergines baked with tomato and onion and chickpeas.

Bamya bil zeit cooked in tomato and olive oil.

Mediterranean Pickles