Hot StartersHot Starters
11 items- Special Mixed Starter Platter£21.00Karisik meze. Chef's selection of hot and cold meze. For two people.Karisik meze. Chef's selection of hot and cold meze. For two people.
- Hellim£8.50Fried halloumi cheese.Fried halloumi cheese.
Vegetarian - Sigara Borek£8.50Chef's special. Feta cheese with parsley. Wrapped and fried within filo pastry.Chef's special. Feta cheese with parsley. Wrapped and fried within filo pastry.
Vegetarian - Mucver£8.00Crispy ccourgette fritters. Served with garlic, yogurt, and salad.Crispy ccourgette fritters. Served with garlic, yogurt, and salad.
- Sucuk Izgara£8.50Turkish pastrami.Turkish pastrami.
- Chicken Wings£8.50Kanat. Chicken wings marinated with peppers puree, mixed herbs, and black pepper. Served with mixed salad.Kanat. Chicken wings marinated with peppers puree, mixed herbs, and black pepper. Served with mixed salad.
- Garlic Mushroom£8.00Saute garlic mushroom with cream sauce.Saute garlic mushroom with cream sauce.
Vegetarian - Falafel£8.00Chickpeas, red and green peppers, celery, carrots and coriander, served with humus and salad.Chickpeas, red and green peppers, celery, carrots and coriander, served with humus and salad.
- Lamb Liver(Arnavut cigeri)£9.00Chef's special. Pan fried cubes of liver. Served with onion, parsley, and sumak.Chef's special. Pan fried cubes of liver. Served with onion, parsley, and sumak.
- Stuffed Red Capya Pepper£8.50Roasted red capya, stuffed with spinach and onion. (Optional - cheese)Roasted red capya, stuffed with spinach and onion. (Optional - cheese)
- Calamari£9.00Deep fried squid. Served with pesto and tartar sauce.Deep fried squid. Served with pesto and tartar sauce.
