Ali Mahal

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  • Starters
  • Tandoori Grill Special
  • Ali Mahal Chef's Traditional
  • Ali Mahal Chef's Specials
  • Biryani Dishes
  • Vegetable Side Dishes
  • Rice
  • Bread
  • Sundries and Salad
  • Desserts
  • Drinks

Starters

  • Garlic Mushrooms

    £6.95
    Button mushrooms stir fried in garlic and cream with coriander.
    Vegetarian

  • Prawn Puri

    £7.95
    Spiced succulent prawns served with puree (pancake).

  • King Prawn Puri

    £8.95
    Spiced succulent king prawns served with puree pancake.

  • Chicken Chat

    £6.95
    Diced chicken cooked in chatt masala spices with sliced tomatoes and cucumber.

  • Aloo Chana Chat

    £6.95
    Potatoes and chickpeas with a hot and sour soup.
    Vegetarian

  • Chicken or Lamb tikka

    £6.95
    Marinated in spices with mint garlic and ginger then grilled in the clay oven.

  • Tandoori Chicken

    £6.95
    On the bone spring chicken marinated in special recipe and barbecued in the Tandoori clay oven.

  • Onion Bhaji

    £5.95
    Crispy deep fried flavoured onion balls
    Vegetarian

  • Chicken or Meat or Vegetable Samosa

    £5.95
    Crispy deep fried pastry triangle stuffed with vegetable or minced meat.

  • Chicken Pakora

    £6.95
    Sliced pieces of chicken coated with flour and egg organic butter then deep fried.

  • Vegetable Pakora

    £6.95
    Slice pieces of vegetable cooked with flour organic veg butter than deep fried.
    Vegetarian

  • Sheek Kebab

    £7.95
    Lamb mince mixed with eastern special herbs then skewered and grilled in Tandoori oven.

  • Reshmi Kebab

    £7.95
    Exotic patties made of lamb and gram splits together with garlic and ginger seasoned with fresh eastern special herbs and fried in a little ghee omelette.

  • Mixed Kebab

    £9.95
    Consists of sheekh kebab chicken tikka and lamb tikka.

  • Mushroom Puri

    £7.95
    Mushroom marinated in garlic, olive oil and peppers stir fried