Starters and Side Dishes
11 items- Springrolls - Cha Giofrom £7.50Vietnamese spring rolls wrapped in lettuce with fresh herbs and 40ml pot dipping sauce (contains fish sauce). Choice of pork (3pc) Chicken (3pc) Veg (6pc) or Duck (3pc and extra 50p)
- Thai Fishcakes - Cha Ca£7.00Medium spiced thai fishcakes served with a sweet chilli sauce. (6pc)
- Wontons£8.10Pork and prawn filling in pastry. Choice of deep fired wontons served with sweet chilli sauce or in soup with spring onion, soy sauce and sesame oil. (6pc)
- Vietnamese Salad - Goifrom £9.20Shredded cabbage, carrot, onion and herbs in vinaigrette dressing (contains fish sauce) topped with peanut and a choice of chicken, beef, tofu or prawns (extra 1.00)
- Prawn Crackers£5.20Gluten FreeSpicy Thai crackers mixed with Vietnamese prawn crackers served with 40ml sweet chilli sauce. Brown crackers only (extra 50p)
- Grilled Dumplingsfrom £7.50Grilled dumplings (4pcs) served with a soy sauce, vinegar and 40ml sesame oil dipping sauce, choice of chicken pork, veg, prawns (extra 50p) or duck (extra 50p) 4pc
- Xiu Mai£8.70Pork and prawns steamed dim sum dumplings served with sweet chilli sauce. (4pc)
- Ha Cao£9.80Prawns steamed dim sum dumplings served with herbs, fried shallots, pickled carrot and mooli, in a vinaigrette sauce 40ml (contains fish sauce) (4pc)
- Char Siu Bao£8.70Sweet BBQ pork in steamed white buns served with 40ml soy sauce (2pc)
- Chicken Bao£8.70Chicken and vegetable in steamed white buns served with 40ml soy sauce (2pc)
- Vegetable Bao£9.20Vegetables and mushroom in steamed white buns served with 40ml soy sauce (2pc)
Vegan
