Anica Restaurant

Indian Bangladeshi Halal

3-4 Deans Court, Bicester, OX26 6RD

Delivery from 16:40

Note: Few of our dishes may contain nuts or dairy products. If you suffer from allergy, then please inquire when placing your order

An exceptional range of starters to begin your meal. Why not start in the traditional style by ordering a selection of different starters and sharing them?

Each dish is left to marinate overnight in a special sauce then barbecued in a clay oven (The Tandoor) for the distinctive flavour, served with salad

Our Chefs selection compromises of distinctive range of curries which you may have tried before, however each dish is prepared in our particular way for that special flavour. Unique Chef

Tandoori Massala Dishes

Tandoori dishes are marinated in yoghurt with appropriate herbs and spices then cooked in the tandoori clay oven. Medium or hot

Highly spiced specialities cooked in the korai, a wok like utensil, with fresh ginger garlic tomatoes, onion and capsicum

Anicas Classic Indian Dishes

The finest fresh fish available unless specified, served as fillet to produce a unique choice of main courses

Baked with basmati rice & spices, served with a side vegetable curry. Mild, medium or hot

Recent invention, delicately flavoured with eight spices. These spices combined with fresh herbs like coriander, fenugreek & mint gave balti its distinct flavour. Served with Nan bread

Vegetable Side Dishes

Anica's Four Course Feast

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