Appetizer (Starter)
22 items- Meat or Veg Samosa£2.20Triangular fried pastry filled with spiced meat or vegetables, crispy and golden.
- Cheese Chips£2.49French fries topped with melted cheese.
- Onion Bhaji£2.50Crispy fritters made with sliced onions, chickpea flour, and spices, deep-fried until golden.
- Sheek Kebab£3.95Spiced minced meat molded onto skewers and grilled until tender and flavorful.
- Tandoori Chicken£3.95Chicken marinated in yogurt and spices, cooked in a clay oven until charred and tender.
- Chicken/Lamb Tikka - Chicken£4.50Marinated chicken or lamb pieces grilled with aromatic Indian spices.
- Onion Rings£1.50Battered and fried onion slices, crispy on the outside and tender inside.
- Lamb Chops£8.50Tender lamb chops marinated in spices and grilled until juicy and flavorful.
- Curry Sauce and Chips£1.99French fries served with a flavorful curry sauce for dipping or pouring.
- Tandoori Wings£3.49Marinated chicken wings cooked in a clay oven with traditional spices until crispy and smoky.
- Apple Pie£1.00Warm pastry filled with sweet, spiced apples, baked until golden and flaky.
- King Prawn Butterfly£4.99King prawns butterflied, coated in breadcrumbs, and deep-fried until crispy and golden.
- Tandoori Mixed Starter£3.99Assorted grilled meats including chicken tikka, lamb tikka, and kebabs served as an appetizer.
- Prawn Puri£4.99Spiced prawns served with a light, crispy fried bread, perfect as a starter.
- King Prawn Puri£5.99Spiced king prawns served with a light, crispy fried bread, perfect as a starter.
- Aloo Puri/Aloo Chaat£3.49Spiced potatoes served with crispy fried bread or as a tangy chaat with sauces.
- Garlic Bread£1.99Toasted bread topped with garlic, butter, and herbs, baked until golden and fragrant.
- Special Chapatti Kebab£3.49Grilled meat wrapped in soft chapatti bread with special spices, salad, and sauce.
- Lentil Soup£2.49Hearty soup made with lentils, vegetables, and aromatic spices simmered in a flavorful broth.
- Garlic Mushroom£3.49Mushrooms sautéed in garlic butter with herbs until tender and flavorful.
