Antipasti e StuzzichiniAntipasti e Stuzzichini
- Olive Marinate Alla BoscaiolaPitted green olives, marinated with peppers, mushrooms and olive oil. (Vegan)Pitted green olives, marinated with peppers, mushrooms and olive oil. (Vegan)£5.90VeganVegetarian
- Focaccia al RosmarinoFocaccia with rosemary and evo oil.Focaccia with rosemary and evo oil.£6.90VeganVegetarian
- Focaccia all'aglioFocaccia with fresh garlic and oreganoFocaccia with fresh garlic and oregano£7.90VeganVegetarian
- Calamari FrittiDeep-fried squid rings, with pepper.Deep-fried squid rings, with pepper.£10.90
- Olive All'AscolanaA typical dish of Le Marche in central Italy, simply made with green olives stuffed with mixed meat (beef, pork and chicken). They are breaded and fried.A typical dish of Le Marche in central Italy, simply made with green olives stuffed with mixed meat (beef, pork and chicken). They are breaded and fried.£7.90
- Zucchine Fritte in PastellaFried courgettes in light beer batter. (Dary-free)Fried courgettes in light beer batter. (Dary-free)£8.90VeganVegetarian
- Burrata di Puglia & PomodoriniFresh Burrata di Puglia, with mixed cherry tomatoes, oregano, fresh basil, evo oil and Modena balsamic dressingFresh Burrata di Puglia, with mixed cherry tomatoes, oregano, fresh basil, evo oil and Modena balsamic dressing£13.90Vegetarian
