Asian Kitchen

Tender grilled chicken skewers marinated in a rich and flavorful peanut sauce, served with a side of fresh cucumber and red onion.

Delicate dumplings filled with a medley of fresh, seasoned vegetables, steamed to perfection for a light and healthy bite. Served with a savory dipping sauce.

Succulent minced chicken seasoned with aromatic herbs and spices, encased in a soft dumpling wrapper and steamed until tender. Served with a flavorful dipping sauce.

Crispy rolls filled with a vibrant mix of shredded vegetables, lightly seasoned and deep-fried to a golden brown. Served with a sweet chili dipping sauce.

Flaky and savory pastry pockets filled with a mildly spiced and aromatic chicken and potato curry. A popular Malaysian snack.

Flaky and savory pastry pockets filled with a fragrant and mildly spiced potato and onion curry. A delicious vegetarian Malaysian treat.

Crispy chicken wings tossed in a fragrant and savory mixture of salt, pepper, garlic, and chili. A flavorful and satisfying snack.

Succulent prawns coated in a light and crispy Japanese tempura batter, deep-fried to a golden hue. Served with a delicate dipping sauce.

(1 bag) Light and crispy crackers made from ground prawns and tapioca flour. A classic Asian snack, perfect for munching on.

Flaky and buttery flatbreads, pan-fried until golden brown and slightly crispy. Traditionally served with a side of curry or dipping sauce (sauce not included).