StartersStarters
- Greek Style ChipsWith oregano & sea saltWith oregano & sea salt£5.00VeganVegetarian
- Cheesy Chips Greek StyleOregano, cheese & sea saltOregano, cheese & sea salt£6.00VeganVegetarian
- Dolmadakia5 Vine leaves rolls, stuffed with rice & herbs, served with tzatziki Dolmadakia/dolmathakia (?t??µad???a), pronounced dohl-mah-THAH-kyah, are small dolmades made with grape leaves (klimatofila) and filled with rice stuffing & herbs. Vegetarian5 Vine leaves rolls, stuffed with rice & herbs, served with tzatziki Dolmadakia/dolmathakia (?t??µad???a), pronounced dohl-mah-THAH-kyah, are small dolmades made with grape leaves (klimatofila) and filled with rice stuffing & herbs. Vegetarian£6.50Vegetarian
- Starter Mix DipDip Tzatziki x 1, Dip Esme x 1, Dip Tirokafteri x 1, Grilled pita bread x 2Dip Tzatziki x 1, Dip Esme x 1, Dip Tirokafteri x 1, Grilled pita bread x 2£6.50VeganVegetarian
- Greek Pitta Bread (1)Pita is a Greek term, which means flat. Pita bread is a round, leavened flat bread which is generally made with wheat, but can also be made with multiple grains and whole wheat to enhance nutrition. Pita breads are pale white in colour, are soft to touch and spongy. VegetarianPita is a Greek term, which means flat. Pita bread is a round, leavened flat bread which is generally made with wheat, but can also be made with multiple grains and whole wheat to enhance nutrition. Pita breads are pale white in colour, are soft to touch and spongy. Vegetarian£1.50VeganVegetarian
- Stuffed Peppers with Feta cheeseWith Greek Feta cheese & olive oil Vegetarian HotWith Greek Feta cheese & olive oil Vegetarian Hot£6.50SpicyVegetarian