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Avant Garde Music Bar Restaurant

Starters

10 items
  • Chicken Fajita Wrap
    £7.00
    Chicken, peppers, red onions and Cheddar.
  • Hummus
    £7.45
    Chickpea puree, garlic, coriander, ev-olive oil, lemon juice served with pitta bread.
  • Bouyourdi
    £8.95
    Block of feta cheese baked in spicy tomato sauce with veg served with toasted sourdough.
  • Calamari
    £7.95
    Tender chunks of calamari served with lemon-mayo and garnish.
  • King Prawn Saganaki
    £8.95
    King prawns cooked with peppers, onions and garlic in tomato sauce topped with feta and cheddar baked till golden served with toasted bread.
  • Chicken Goujons
    £7.45
    Mini chicken fillets cooked in herby breadcrumbs served with spicy tomato dip and garnish.
  • Vegetable Saganaki
    £7.95
    Seasonal vegetables cooked in our unique Saganaki sauce topped with feta and cheddar baked till golden served with toasted bread.
  • Halloumi Fries
    £5.00
    Halloumi fingers drizzled with lemony honey syrup and garnish.
  • Tzatziki
    £7.95
    Greek yogurt combined with grated cucumber, garlic, fresh dill drizzled with EVOO served with grilled pitta bread.
  • Garlic Mushrooms
    £7.95
    Fresh mushrooms cooked in tomato sauce with onions, peppers & garlic served with salad.
    Vegan
    Vegetarian
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