Tarn Thai

Is the literal translation of Pad Kee Mao because the theory is that these spicy Thai noodles Get Drunken Noodles from the streets of Thailand, and unless you have an exceptional spice-o-meter,

Pad Kra Pao (stir-fried basil with minced meat) is popular Thai street food with fantastic flavor, Its flavor is derived from the trinity of Thai seasonings- fish sauce, soy sauce, and oyster sauce. And, of course, it would be complete without the generous use of bird’s eye chili that scored high on the Scoville scale. The rice included !!