Our Chef's SpecialsOur Chef's Specials
27 items- Desi Chicken Handi£8.90Highly reccomended. Succulent juicy chicken thigh, cooked in our chefs special spicy sauce with fresh garlic, chillies and tomatoesHighly reccomended. Succulent juicy chicken thigh, cooked in our chefs special spicy sauce with fresh garlic, chillies and tomatoes
- Chicken Tikka Masala£9.90Clay cooked chicken tikka which is stirred in a rich, lightly sweetened masala sauce with pure butter yogurt, ground almond and lemon sauceClay cooked chicken tikka which is stirred in a rich, lightly sweetened masala sauce with pure butter yogurt, ground almond and lemon sauceContains: Nuts, Dairy/MilkContains: Nuts, Dairy/Milk
- Sylheti Jalfrezi (Chicken Tikka)£8.90An immensely popular dish which packs a lot of flavour, with long cut onions, green peppers, tomatoes and fresh green chillies.An immensely popular dish which packs a lot of flavour, with long cut onions, green peppers, tomatoes and fresh green chillies.Contains: Dairy/Milk, MustardContains: Dairy/Milk, MustardHot. Highly recommended.Hot. Highly recommended.
Spicy - Cod Fish Tenga Shira£11.90A Traditional Bangladeshi dish, loin of cod cooked with mustard, garlic, tomatoes in a tangy sauce.A Traditional Bangladeshi dish, loin of cod cooked with mustard, garlic, tomatoes in a tangy sauce.Contains: Fish, MustardContains: Fish, MustardSlightly HotSlightly Hot
Spicy - Meat Shatkora£9.90Mutton cooked with shatkora in olive oil, then infused in Badshah's special spicy sauce. Prepared with fresh garlic and ginger.Mutton cooked with shatkora in olive oil, then infused in Badshah's special spicy sauce. Prepared with fresh garlic and ginger.Slightly Hot. Highly recommendedSlightly Hot. Highly recommended
Spicy - Naga Dhal (Chicken Tikka)£8.90Served in a rhaduni sauce prepared with onions, tomatoes, chana dhaal and peppers infused with Naga pickle.Served in a rhaduni sauce prepared with onions, tomatoes, chana dhaal and peppers infused with Naga pickle.Contains: Dairy/MilkContains: Dairy/MilkExtremely HotExtremely Hot
Spicy - Lahori Khoraifrom £8.90Lahore's most favourite, herbs and spices creating a rich, flavoursome taste served in a cast iron Karahi.Lahore's most favourite, herbs and spices creating a rich, flavoursome taste served in a cast iron Karahi.Slightly HotSlightly Hot
Spicy - Mackerel Fish Chutney Side£6.90Mackerel fish cooked with olive oil, onions, saag, green chilli, coriander and selected spices.Mackerel fish cooked with olive oil, onions, saag, green chilli, coriander and selected spices.Contains: FishContains: FishSlightly HotSlightly Hot
Spicy - Shutki Onion Chutney Side£6.90Dried fish caramalised with chopped onions, roasted chili and mustard oil.Dried fish caramalised with chopped onions, roasted chili and mustard oil.Contains: Fish, MustardContains: Fish, MustardHotHot
Spicy - Garlic Chilli Chicken£8.90Chicken cooked with pickled chillies and garlic to give a flavoursome taste.Chicken cooked with pickled chillies and garlic to give a flavoursome taste.Slightly HotSlightly Hot
Spicy - Tikka Saag Special£8.90Chicken tikka and spinach cooked with special herbs and spice, green chillies, tomatoes, onions and touch of garlic.Chicken tikka and spinach cooked with special herbs and spice, green chillies, tomatoes, onions and touch of garlic.Contains: Dairy/Milk, MustardContains: Dairy/Milk, MustardHotHot
Spicy - Chingri Saag£10.90Highly reccomended. Prawns cooked with fresh garlic, chillies and a touch of spinach and olive oil, mustard, garlic and lots of tomatoesHighly reccomended. Prawns cooked with fresh garlic, chillies and a touch of spinach and olive oil, mustard, garlic and lots of tomatoes
Spicy - Badshah Jhinga Bhuna£13.90King prawns marinated in Badshah special spices, green chillies and mustard. Cooked in a thick sauce to give a mouth-watering taste. (Served in its shell)King prawns marinated in Badshah special spices, green chillies and mustard. Cooked in a thick sauce to give a mouth-watering taste. (Served in its shell)Contains: Fish, MustardContains: Fish, MustardSlightly HotSlightly Hot
Spicy - Keema Peas Tawa£8.90A popular dish from Punjab cooked with minced meat and peas, for a mouth watering taste.A popular dish from Punjab cooked with minced meat and peas, for a mouth watering taste.Slightly HotSlightly Hot
Spicy - Butter Chicken£9.90Chicken tikka cooked with butter and ground almonds in a delicious rich thick, sweet and creamy sauce.Chicken tikka cooked with butter and ground almonds in a delicious rich thick, sweet and creamy sauce.Contains: Nuts, Dairy/Milk, MustardContains: Nuts, Dairy/Milk, Mustard
- Makani Paneer£8.90Indian cottage cheese shallow fried then cooked in a mild and creamy sauce.Indian cottage cheese shallow fried then cooked in a mild and creamy sauce.Contains: Nuts, Dairy/MilkContains: Nuts, Dairy/MilkVegetarianVegetarian
Vegetarian - Baltifrom £7.90A rich and aromatic curry cooked in a traditional balti pot, typically featuring tender meat or vegetables with a blend of spices for a flavorful, hearty dish.A rich and aromatic curry cooked in a traditional balti pot, typically featuring tender meat or vegetables with a blend of spices for a flavorful, hearty dish.
Vegetarian - Sagwallafrom £7.90A creamy spinach-based curry, often cooked with spices and sometimes combined with meat or paneer, offering a rich and flavorful dish.A creamy spinach-based curry, often cooked with spices and sometimes combined with meat or paneer, offering a rich and flavorful dish.
Vegetarian - Bhunafrom £7.90A thick, richly spiced curry where meat or vegetables are slow-cooked in a blend of onions, tomatoes, and aromatic spices for deep, robust flavors.A thick, richly spiced curry where meat or vegetables are slow-cooked in a blend of onions, tomatoes, and aromatic spices for deep, robust flavors.
Vegetarian - Dupiazafrom £7.90A flavorful curry cooked with a generous amount of onions, where meat or vegetables are simmered in spices and sauce, creating a rich and slightly tangy dish.A flavorful curry cooked with a generous amount of onions, where meat or vegetables are simmered in spices and sauce, creating a rich and slightly tangy dish.
Vegetarian
