Balti Indian tandoori

World-famous snack of crispy.

spicy fried onion balls

Minced Iamb sausages, coated with

fresh herbs and mixed peppers;

the most exquisitely flavoured of all kebabs

Triangular-shaped pastry pockets.

deep fried with a choice of fillings:

minced Iamb or vegetable.

Marinated in a special blend of spices

and cooked in resulting in a most delicious

and succulent barbecued Kebab

Marinated in a special blend of spices

and cooked in resulting in a most delicious

and succulent barbecued Kebab

Quarter piece of tender chicken,

marinated in tandoor

Selected pieces of breast

Chicken cubes, rolled in a batter Of

garam masala conander and flour

deep tried till golden brown

Breast of Chicken Tikka grilled with peppers,

tomatoes and onions that have been

marinated in a tandoori sauce.

Char grilled pieces of chicken tossed with

onion. garlic. cucumber, mixed with chat

massalla. Served with a puree

A selection of favourite meats from the tandoori

Sheek Kebabs. Lamb on

Tiger prawns lightly roasted in lemon.

garlic and seasoning. covered in a crispy golden

breadcrumb.

Cooked in thick sauce with fresh

tomatoes. Onion and Flavoured with

green herbs. Served on puffy bread.

Norwegian prawns with fresh

salad and seafood dressing

Prawn cooked with onion garlic and mediam

Spice Wrapped in puree.

Prawn cooked with onion garlic and sag mediam

Spice Wrapped in puree.

Cooked in thick sauce with fresh

tomatoes. Onion and Flavoured with

green herbs. Served on puffy bread.