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Baranda Restaurant

Starters

10 items
  • Onion Bhajee
    £5.95
    Shredded onion, bound with gramflour, deep fried
  • Tikka
    from £5.95
    Marinated tender pieces of chicken, lamb or salmon grilled over charcoal
  • Tandoori Chicken
    £5.95
    Marinated on the bone chicken, grilled in the clay oven
  • Prawn Puree
    £6.50
    Sweet and sour prawns, served on deep fried unleavened bread
  • King Prawn Butterfly
    £6.95
    Lightly spiced deep fried, crispy king prawn
  • Sheek Kebab
    £6.50
    Skewered minced lamb grilled in the tandoor
  • Mixed Kebab
    £7.50
    Tandoori grilled chicken tikka, lamb tikka and sheek kebab
  • King Prawn Puree
    £7.50
    Sweet and sour king prawn, served on deep fried unleavened bread
  • Chicken Chatt
    £6.50
    Charcoal chicken, cooked with cucumber and chatt massala
  • Samosa
    £5.50
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