Bayleaf

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Sundries

  • Chutneys (Each)

    £0.95
  • Peri Peri Sauce

    £0.95

Starters

  • Vegetables or Meat Samosa

    £3.95
    (3 pcs) Textured savoury snacks filled with piquant minced meat or succulent vegetables.
  • Salmon Tikka

    £6.95
    An Indian finger food made by marinating tender pieces of salmon. Cooked in tandoori (clay oven)
  • Chilli King Prawn

    £5.95
    Tiger prawn cooked in special spices with dry chilli. Medium hot
    Spicy
  • Tandoori Chicken Starter

    £4.95
    1 Piece of chicken roasted in tandoori oven
  • Chicken Chaat Puri

    £5.95
    Chicken, potatoes and cheek peas cooked in traditional Indian spice served with deep fried bread (chapati bread)
  • Mr Nagga Wings

    £4.95
    Marinated chicken wings with very hot chilli pest known as Mr Nagga. Very hot
    Spicy
  • Mr Nagga Chicken Tikka

    £5.50
    Marinated chicken tandoori cubes with very hot chilli pest known as Mr Nagga cooked in tandoori oven Very hot
    Spicy

Tandoori Dishes

  • Chicken Tikka Main

    £7.95
    Tandoori mixed spice marinated 8pcs of chicken cubes with pan fried onion
  • Tandoori Chicken Roast Bhuna

    £9.95
    A thoroughly garnished dish with tomatoes, onions & capsicum extensively treated to provide a delicious dish of medium strength. Medium hot
    Spicy
  • Fish Tikka Main

    £9.95
    Tandoori mixed spice marinated white fish with pan fried onion
  • Lam Tikka Main

    £8.95
    Tandoori mixed spice marinated 8pcs of lamb cubes with pan fried onion
  • Lam Shaslik

    £10.95
    Tandoori mixed spice marinated 6 pcs lamb cubes with onion and capsicum and tomato grill in tandoori clay oven
  • Chilli chicken tikka

    £9.95
    Tandoori chicken cooked with tandoori sauce and fresh chilli 🌶️ and coriander
    Spicy
  • Naga, chicken tikka main very hot🌶️🌶️🌶️

    £8.95
    Very Hot
    Spicy

Fish Dishes

  • Bengal Fish Curry

    £9.95
    Whitefish - Bengal fish curry fish fillet cooked in Bengali style broth of aubergine, potatoes and tomatoes.
  • Malekhai Samondhar

    £9.95
    Pan fried white simmered in a sauce created from coconut milk with curry leaves, mustard seeds, ground fennel and tamarind sauce.

Beef & Lamb Dishes

  • Naga Beef Balti🌶️🌶️🌶️

    £10.95
    Very hot
    Spicy

House Special

  • Murgh Masalam

    £9.95
    A whole piece of chicken breast marinated and roasted in oven, tossed in a mixture of aromatic ground spices – gently cooked with minced meat.
  • Railway Chicken

    £9.95
    Classic chicken dish as served on 1st class train compartments in India
  • Chicken Tikka Balti

    £9.95
    Traditional kashmir dish, where the curries made in a cast-iron pan.
  • Modowala Chicken (Honey Chicken)

    £10.95
    Tandoori chicken slice cooked in gravy sauce with touch of onion, coconut powder, butter, cream and honey.
  • Spicy Chicken Tikka Masala

    £10.95
    Cooked in a thick creamy sauce with ground coconut and almonds and hot
    Spicy
  • Vegetables Mosala

    £8.95
    Cooked in a thick creamy sauce with ground coconut powder.
    Vegetarian
  • Cheesy Chicken Tikka Mosalla

    £11.95
    Traditional chicken tikka Mosala cooked with cheese.

Classic Dishes

  • Vindaloo

    from £6.95
    Spicy
  • Ceylon

    from £6.95
  • Malaya

    from £6.95
  • Garlic

    from £6.95
  • Dhansak

    from £6.95

Vegetarian Dishes

  • Niramish

    £7.95
    A special bengali style dish prepared with an assortment of fresh vegetables.
    Vegetarian
  • Baigan Nariyal

    £8.95
    Roasted and smoked aubergine mash laced with coconut.
    Vegetarian

Side Dishes

  • Tarka Dhal

    from £4.50
    Yellow lentils finished with garlic, cumin, coriander
  • Vegan Vegetable Curry

    £6.95
  • Mushroom Bhaji

    £4.50
    A medium and spicy dish
  • Brinjol Bhaji

    £4.50
  • Aloo Bortha (Mashed Potato)

    £5.95
    Mashed potatoes cooked in mustard oil with onion, dry chilli and fresh coriander. A Bangladeshi traditional village side dish .
    Spicy
  • Begun Bortha (Oven Cooked Aubergine)

    £5.95
    A village side dish from Bangladesh. Oven cooked aubergine with dry chilli, mustard oil onions and fresh coriander.
    Spicy
  • Chips

    £3.95
    Vegetarian
  • Spicy Bombay Aloo hot

    £4.95
    Hot
    Spicy
  • Spicy sag, Aloo hot

    £4.95
    Hot
    Spicy

Wraps & Salad

  • Chicken Tikka Wrap

    £8.95
    Salad , garlic mayo, onions

Rice

  • Pilau Rice

    £3.25
  • Vegetable Rice

    £4.25

Bread

  • Chapati

    £1.50
  • Peshwari Naan Sweet Bread Stuffed with Coconut and Almond

    £3.95
  • Garlic Cheese Nan

    £3.95
  • Keema Naan Stuffed with Minced Beef

    £4.20

Kids Menu

  • Kid’s chicken tikka mosala

    £8.95
    Small kids Mosala with rice

About

Barry
Saturday 11 January 2025
Gabriella
Wednesday 08 January 2025
MIR
Tuesday 07 January 2025
Tried this place for the first time and the food was excellente! I had one of the best chicken dhansak of my life. The cook who did the onion bhajis and biriyani could work on getting the flavours up to the same standard as the dhansak. Keep it up!
Julie
Tuesday 07 January 2025
lamb was too tough
Dan
Monday 06 January 2025
Food tasted amazing. only let down by being delivered late which meant it was warm rather than hot
Natalie
Wednesday 01 January 2025
Lainie
Sunday 29 December 2024
Norma
Sunday 29 December 2024
Georgia
Sunday 29 December 2024
Summer
Saturday 28 December 2024
amazing quality piping hot delivered on time and super tasty thank you

A little bit about us

Let the spices commence! Enjoy the taste of the east with Bayleaf who guarantee to tantalise your taste buds and get culinary juices flowing. Offering Indian authentic starters, mains, sides and desserts - what more do you need? Order online with a few taps of the famous JUST EAT app for prompt delivery. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Some dishes may contain peanuts, nuts, gluten, mustard, celery, eggs and dairy products and other allergens may be present. If you have a food allergy please ask our staff before placing an order.

Delivery times

Monday
16:30 - 22:30
Tuesday
16:30 - 23:00
Wednesday
16:30 - 22:30
Thursday
16:30 - 22:30
Friday
16:30 - 23:00
Saturday
16:15 - 23:00
Sunday
16:30 - 22:30