Starters
- £5.95
Soup of The Day
Served with toasted ciabatta bread. - £5.95
Funghi Ripieni
Grilled portobello mushrooms stuffed with parmesan, vegetables and herbs. Suitable for vegetariansVegetarian - £5.95
Baked Camembert
Served with red onion & fig marmalade served with toasted ciabatta. Suitable for vegetariansVegetarian - £7.95
King Scallops
Served on mushy peas with sweet chilli drizzle. - £5.95
Chicken Goujons
With a garlic mayo dip. - £11.95
Antipasti Italiana (For Two)
Breseola, mortadella salami, funghi ripieni and toasted bread. - £4.95
Bruschetta Classico
Fresh ripe tomatoes, basil leaves and extra virgin olive oil on a garlic Italian bread. Suitable for vegetariansVegetarian - £6.95
Italian Fish Cake
Served on sweet and sour and coriander noodles topped with crispy rice noodles. - £6.95
Gamberoni Alla Diavola
King prawns simmered in a spicy picante sauce, served with toasted Italian bread. - £5.95
Imbollino Melanzane (Aubergine)
Ricotta cheese, sweet basil, parmesan and napoli sauce. Suitable for vegetariansVegetarian - £6.95
Duck Liver Pâté
Flavoured with a hint of armagnac served with toasted bread. - £6.95
Avocado & Prawn Timbale
Bound with a marie rose sauce topped with a frizzy endive salad. - £6.95
Calamari Fritti
Served with sweet chilli and lime mayo on a cushion of mixed leaves. - £7.95
Fresh Mussels
Served with warm toasted bread and a delicious garlic and tomato sauce. - £5.95
Polpette Al Sugo
Traditional Italian meatballs served in a spicy tomato sauce.