StartersStarters
- Poppadom£0.90Thin, crispy lentil wafers, perfectly roasted for a light and crunchy start. A classic Indian accompaniment that's simply irresistible.Thin, crispy lentil wafers, perfectly roasted for a light and crunchy start. A classic Indian accompaniment that's simply irresistible.
- Masala Poppadom£0.90Crispy poppadom topped with a vibrant mix of onions, tomatoes, and fragrant spices. A flavourful, zesty twist on tradition.Crispy poppadom topped with a vibrant mix of onions, tomatoes, and fragrant spices. A flavourful, zesty twist on tradition.
- Assorted Pickle£0.90Mango chutney, mint yogurt, lime pickle or onion salad.Mango chutney, mint yogurt, lime pickle or onion salad.
- Onion Bhaji£5.50Crispy sliced onions, deep fried.Crispy sliced onions, deep fried.
- Garlic Mushroom£5.50Sliced mushrooms gently cooked Indian style with garlic and garnished with fresh coriander. Served with puri.Sliced mushrooms gently cooked Indian style with garlic and garnished with fresh coriander. Served with puri.
- Aloo Palak Pakora£5.50Finely chopped fresh spinach, sweet potato, black pepper and fenugreek binded together with spicy gram flour, deep fried to perfection.Finely chopped fresh spinach, sweet potato, black pepper and fenugreek binded together with spicy gram flour, deep fried to perfection.
- Samosa£5.50Mashed subzi or minced lamb steamed in herbs and spices and fresh coriander, wrapped with light pastry and crispy fried. Served with thethoi sauce.Mashed subzi or minced lamb steamed in herbs and spices and fresh coriander, wrapped with light pastry and crispy fried. Served with thethoi sauce.
- Chicken Tikka£5.95Tender chicken pieces marinated in aromatic spices and yoghurt, then chargrilled to smoky perfection. Juicy, flavourful, and utterly addictive.Tender chicken pieces marinated in aromatic spices and yoghurt, then chargrilled to smoky perfection. Juicy, flavourful, and utterly addictive.
- Lamb Tikka£6.50Cubed off the bone tender pieces of chicken or lamb marinated in tandoori spices and freshly beaten yoghurt with a touch of tamarind, charcoal grilled to perfection for a marvellous flavour.Cubed off the bone tender pieces of chicken or lamb marinated in tandoori spices and freshly beaten yoghurt with a touch of tamarind, charcoal grilled to perfection for a marvellous flavour.
- Lamb Chop£6.95Tender juicy lamb marinated in tandoori spices in a spare rib style. Cooked in the tandoori oven.Tender juicy lamb marinated in tandoori spices in a spare rib style. Cooked in the tandoori oven.
- Tandoori Mixed Kebab£6.95Shish kebab, lamb tikka, chicken tikka and onion bhaji.Shish kebab, lamb tikka, chicken tikka and onion bhaji.
- Shish Kebab£6.50Lean minced lamb delicately spiced with fenugreek leaves and special herbs, charcoal grilled in the clay oven.Lean minced lamb delicately spiced with fenugreek leaves and special herbs, charcoal grilled in the clay oven.
- Roti Chingri£6.50Small sea prawns stir-fried in a Goan style with finely chopped spring onions and tomatoes in medium spices, served with homemade bread fried in clarified butter, garnished with lemon.Small sea prawns stir-fried in a Goan style with finely chopped spring onions and tomatoes in medium spices, served with homemade bread fried in clarified butter, garnished with lemon.
- King Prawn Puri£6.95Tiger prawns stir-fried in a Goan style with finely chopped spring onions and tomatoes in medium spices, served with homemade bread fried in clarified butter, garnished with a slice of lemon.Tiger prawns stir-fried in a Goan style with finely chopped spring onions and tomatoes in medium spices, served with homemade bread fried in clarified butter, garnished with a slice of lemon.
- Murgh Palak Pakora£6.50Succulent pieces of pan grilled chicken, laced with cardamom, spinach and garlic, blended together with Indian batter, deep fried.Succulent pieces of pan grilled chicken, laced with cardamom, spinach and garlic, blended together with Indian batter, deep fried.
- Murgh Chatt£6.50Diced tender pieces of chicken breast flavoured with a tamarind sauce. Served with a puri and a slice of lemon.Diced tender pieces of chicken breast flavoured with a tamarind sauce. Served with a puri and a slice of lemon.
- Achari Chingri£6.95Tiger prawns flavoured with cocktail sauce and coriander, served with mushrooms.Tiger prawns flavoured with cocktail sauce and coriander, served with mushrooms.
- King Prawn Butterfly£6.95Large king prawn lightly spiced and battered, covered with breadcrumbs and deep fried.Large king prawn lightly spiced and battered, covered with breadcrumbs and deep fried.
- Tikka Chicken Paneer£6.95Sliced tikka chicken with Indian cheese, onion, capsicum, cream and sugar.Sliced tikka chicken with Indian cheese, onion, capsicum, cream and sugar.
