Indian Breakfast
20 itemsOrder the authentic Indian breakfast. Tue - Fri 12:00 to 14:00, Sat - Sun 10:00 to 14:00
- Plain Idly£6.79Soft, steamed rice and lentil cakes - a classic South Indian breakfast staple. Served with sambar & chutney.
Vegan Vegetarian - Masala Idly£6.99Steamed rice cakes tossed with spices, curry leaves, and onions for a flavourful twist. Served with sambar & chutney.
Vegan Vegetarian - Idly Dipped in Sambar£6.99Steamed rice cakes soaked in spiced lentil-vegetable stew - aComforting meal.
Vegan Vegetarian - Idly Vada£6.99Crispy lentil fritters dunked in tangy lentil-vegetable stew.Dosa
Vegan Vegetarian - Plain Vada£6.99Crispy, donut-shaped lentil fritters with a golden crust and soft center.Served with sambar & chutney
Vegan Vegetarian - Masala Vada£6.59Spicy chickpea fritters with onions and herbs, fried until crispy brown.Served with sambar & chutney.
Vegan Vegetarian - Vada Dipped in Sambar£6.99Crispy lentil fritters dunked in tangy lentil-vegetable stew.
Vegan Vegetarian - Plain Dosa£6.99Thin, crispy crepe made from fermented rice and lentil batter.Served with sambar & chutney
Vegan Vegetarian - Masala Dosa£7.99Crispy rice-lentil crepe stuffed with spiced potato filling, served hot.Served with sambar & chutney.
Vegan Vegetarian - Onion Dosa£7.59A crispy rice-lentil crepe studded with chopped onions and green chillies, cooked until golden and aromatic. Served with sambar & chutney.
Vegan Vegetarian - Paneer Masala Dosa£7.59A fusion dosa where a crispy rice-lentil crepe is filled with spiced cottage cheese (paneer) and vegetables, combining South and North Indian flavours. Served with sambar & chutney.
- Cheese & Chilli Masala Dosa£7.99A modern fusion dosa featuring a crispy rice-lentil crepe stuffed withSpiced potatoes, melted cheese, and spicy green chilies for an indulgent kick.Served with sambar & chutney.
- Masala Chicken Dosa£7.59A fusion dosa filled with spiced minced chicken and potatoes in a crispyRice-lentil crepe, blending South Indian and non-vegetarian flavours.Served with sambar & chutney.
- Kheema Masala Dosa£7.99A fusion dosa where a crispy rice-lentil crepe is filled with spiced minced mutton (Keema) and potatoes, combining traditional dosa with hearty meat flavours.Served with sambar & chutney.
- Poori with Chicken Curry£7.59A hearty Indian meal pairing fluffy, deep-fried whole wheat bread with rich, spiced chicken curry - a flavourful non-vegetarian twist on the traditional dish.
- Poori with Lamb Curry£7.79A rich Indian combination of puffy deep-fried whole wheat bread, served with aromatic lamb curry, featuring tender meat in a flavourful gravy sauce.
- Poori with Vegetable Curry£6.79A satisfying Indian meal of puffy, deep-fried whole wheat bread (poori), Served with aromatic mixed vegetable curry - a classic breakfast or lunch combination
Vegan Vegetarian - Pongal£6.69A comforting South Indian dish of rice and yellow split moong daal cooked with ghee, black pepper, cumin, and curry leaves into a creamy, Porridge-like consistency. Served with chutney
Vegan Vegetarian - Tomato Bath£6.69A flavourful dry-roasted semolina, onions, and aromatic spices, giving it a rich reddish colour and tangy-savory taste. Served with chutney.
Vegan Vegetarian - Upma£6.69A savoury South Indian breakfast dish made from dry-roasted semolina cooked with vegetables, curry leaves, and mild spices until fluffy. Served with chutney.
Vegan Vegetarian
