Sides and Small Plates
- £9.95
Chef’s Secret Spiced Lamb Chops - 3 Pieces of Marinated Lamb with a Unique Special Blend of Twelve Spices
The dish everybody is raving about… these carefully selected juicy masala lamb chops are marinated overnight in a blend of 12 secret spices and grilled to order, served with a fresh tomato salad and coriander and chilly chutney. - £5.50
Gateaux Piment - ‘Chilli Cakes’ (Indian Style Chilli Falafels)
This crowd pleaser dish from Mauritius (like a falafel but spicier and crunchier) is made with ground lentils, finely chopped green chillies served with our fresh chilly chutney made with vine tomato and coriander - one to definitely try! 6 pieces.Vegetarian - from £2.50
Traditional Homemade Samosas
This larger style samosa is what you would usually find in many Indian family households, filled generously and delicately wrapped in a wholesome pastry. (Served with special salad and tangy tamarind sauce)Vegetarian - £7.00
Battered Chilly Paneer
Cubed pieces of Paneer cheese, coated in a cornflour batter, lightly pan fried with a sprinkling of fresh green chillies, chopped onions and spring onions.Vegetarian - £6.80
Chana Chaat (Street Food Indian Salad)
Cold Chickpeas, finely chopped onions, finished with tangy tamarind sauce, cooling yoghurt, coriander chutney & tiny crispy crunch pastry like toppings giving it a true burst of flavours! What’s not to love about this light and healthy dish?Vegetarian - £6.50
Chilli Kala Channa (Karachi style)
If you want a chilli hit that is light and healthy then try this. Kala Chana (Black Chickpeas) lightly pan fried with green chilli and spices and topped off with fresh slices of vine tomatoes and finely chopped coriander. This one is a touch spicier to awaken your endorphins!Vegetarian - from £5.95
Magical Meaty Seekh Kebabs
Marinated overnight with our unique blend of herbs and spices, then chargrilled giving you tasty spicy and smoky seekh kebabs. 2 pieces are served with our freshly made chilli and tomato chutney and salad. - £5.00
Biriyani Boy Crispy Popping Pakoras
This pakora is made from a specially selected medley of vegetables, mixed in a lighter savoury batter mix to create that extra crunch. (Served with salad and chilli and coriander chutney)Vegetarian - £10.50
Red Rougaille and Omelette or Fried Egg’s
The islanders of Mauritius love to experiment with food, the combination of Omelette mixed with the rougaille with give you a fresh and unique tasting meal served with white rice, Chapatti or as it is. - £13.50
Red Rougaille and Prawns
Pan fried prawns combined with the Rougaille chutney to give you a light and easy meal, served with a fresh tomato and coriander salad, white rice and mini pita bread to lap up the remining sauce. - from £3.00
Masala Chips
If you like Nando’s chip’s then you will also like Biriyani Boy Chips, a delicate hits of Indian spices to tempt you to order this as a cheeky side dish.