Blue Ball Restaurant

0 reviews

Poppadom & Pickles

  • Poppadom

    £1.05
  • Mint Sauce

    £0.60

Exclusive Starters

  • Fish Fritters

    £4.95
    Chunks of white fish coated with blue ball special marinade and shallow fried until golden.
  • Hot Chilli Paneer

    £4.50
    Marinated Indian cottage cheese, toasted in hot chilli, garlic and coriander. Don't take our word for it, try it!
  • Mango Paneer Chilli

    £4.50
    Strips of paneer stir-fried with fresh green chilli, onions and peppers in a mango chilli relish.

Traditional Starters

  • Chicken Puri

    £4.95
    Diced chicken, lightly spiced, served on a thin puri bread.
  • Tandoori Fish

    £4.50
    White fish marinated in yoghurt and seasoned with tandoori masala.
  • Tandoori Mix

    £4.95
    Mix of Chicken, Lamb, Sheek Kebab and Tandoori Fish grilled in the tandoori oven.
  • King Prawn Puri

    £6.50
    Pan fried king prawns, lightly spiced, served a on thin puri bread.

Exclusive Dishes

  • Modhu Minty Lamb Aloo

    £11.95
    Tender chunks of lamb infused with honey, sweet mango and fresh garden mint, slow cooked with baby potatoes in a luxurious sweet minty sauce.

Traditional Dishes

  • Chicken Kurma

    £9.50
    A delicate preparation with cream and mild spices, producing a rich creamy mild texture.
  • Chicken Tikka Madras

    £9.95
    Hot dish cooked in a hot juicy sauce with fresh green herbs and spices.
    Spicy
  • Chicken Tikka Pathia

    £9.95
    A tangy, sweet and sour sauce with a touch of lentils. A delicacy originated from ancient Persia.
    Spicy
  • Chicken Tikka Kurma

    £9.95
    A delicate preparation with cream and mild spices, producing a rich creamy mild texture.
  • Lamb Dhansak

    £10.50
    Cooked with a beautiful combination of spices, lentils, lemon juice and pineapple producing a sweet, sour and slightly hot taste.
    Spicy
  • Mix Vegetables Rogan

    £8.50
    Cooked with fresh green herbs and spices and finished with a rich tomato sauce.
  • Mix Vegetables Madras

    £8.50
    Hot dish cooked in a hot juicy sauce with fresh green herbs and spices.
    Spicy
  • King Prawn Bhuna

    £14.50
    Cooked in a thick spicy sauce with onions, tomatoes and green herbs. Medium hot. A semi dry dish.
  • King Prawn Jalfrezi

    £14.50
    Hot and spicy dish with fresh green chillies, onions, peppers and tomatoes.
    Spicy
  • King Prawn Madras

    £14.50
    Hot dish cooked in a hot juicy sauce with fresh green herbs and spices.
    Spicy
  • Balti Special Mix

    £13.50
    Chicken, Lamb, Prawn and King Prawn prepared together in the Balti way.

Chef's Specialities

  • Chicken Tikka Shashlik Roshuni

    £10.95
    Tandoori roasted chicken tikka cooked with diced onions, tomatoes, fresh garlic & peppers in a thick sauce. Garnished with garlic flakes and coriander.
  • North Indian Garlic Chilli Lamb

    £11.95
    A popular North Indian dish, extensively prepared with fresh garlic & chillies in a lingering piquant sauce.
    Spicy
  • Bengali Garlic Chilli Chicken

    £10.95
    Strips of tandoori roasted chicken tikka cooked in a spicy sauce with potatoes, fresh garlic and chillies.
    Spicy
  • Shatkora with Lamb

    £11.95
    Unique tasting dish cooked using a shatkora, a lime like fruit exclusive to Sylhet, Bangladesh. Cooked with diced lamb, fresh herbs and spices, this dish is a culinary delight & something out of the ordinary!
  • Jaipuri Chicken

    £10.95
    Very popular dish from Jaipur, marinated chicken grilled in the tandoor and cooked with mushrooms, onions and peppers in a rich, tangy sauce.

Tandoori Dishes

  • Salmon Tikka

    £13.95
    Delectable Scottish salmon, subtly marinated in tantalising spices, tenderly baked in a clay oven, then served with onions.

Nan Breads

  • Plain Nan

    £2.95
  • Coriander Nan

    £3.25
  • Garlic Cheese Nan

    £3.50
  • Garlic Cheese Chilli Nan

    £3.60
  • Keema Nan

    £3.50
  • Peshwari Nan

    £3.50
  • Paratha

    £2.95

Extras

  • Onion Salad

    £0.60
  • Mango Chutney

    £0.95
  • Chilli Pickle

    £0.95
  • Chips

    £3.25

Biryani Dishes

  • Chicken Biryani

    £9.95
  • Lamb Biryani

    £11.95

Pure Vegetarian

  • Bengali Aubergine and Broccoli Bhuna

    from £4.95
    Broccoli and aubergine marinated in fresh herbs and spices and cooked in a flavoursome Bhuna sauce.
  • Shabji Garlic Chilli

    from £4.95
    Assorted vegetables extensively prepared with garlic, chillies and fresh coriander in a lingering piquant sauce
  • Karahi Mixed Vegetable*

    from £4.95
    Selected vegetables moderately spiced and cooked with diced onions, peppers and fresh herbs in a thick karahi sauce.
  • Quorn Jalfrezi

    from £4.95
    A spicy dish cooked with chunks of Quorn, strips of onions, methi and peppers, topped with fresh green chillies.
  • Aloo Gobi

    from £4.95
    A delicate, balanced dish of cauliflower & potato.

Children's Dishes

  • Fish Fingers and Chips

    £5.50

European Dishes

  • Scampi and Chips

    £8.95

Rice Selection

  • Sweet Coconut Rice

    £3.50
    Steamed rice cooked with desiccated coconut
  • Spicy Chips

    £3.95

Drinks

  • Tango Orange - 330ml

    £1.10

About

Kevin
Friday 13 December 2024
Absolutely lovely food as usual, thank you very much 😊
Louise
Saturday 07 December 2024
Love the food from this place! Use these quite a lot and would highly recommend!!
Natalie
Saturday 07 December 2024
Julie
Wednesday 04 December 2024
Sarah
Saturday 30 November 2024
Sarah
Saturday 30 November 2024
Marc
Saturday 30 November 2024
Kevin
Monday 18 November 2024
Lovely food as always 😋 Piping hot and well prepared. Thank you 😊
Natalie
Sunday 17 November 2024
Nick
Saturday 09 November 2024
Excellent

A little bit about us

Do you love Indian food? If the answer is yes, you're in the right place. The good people of Blue Ball Restaurant are here to cook your favourite dishes. All you have to do is order, pay securely online and await your delivery. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
Closed for delivery
Tuesday
17:00 - 22:30
Wednesday
17:30 - 22:30
Thursday
17:30 - 22:30
Friday
17:00 - 23:00
Saturday
17:00 - 23:00
Sunday
17:00 - 22:30