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Blues Fish Bar

Traditional

16 items
  • Famous Fish & Chips
    £18.89
    Enjoy a Extra large portion of fish paired with crispy chips for a classic, satisfying meal.
  • Fish and chips
    £11.89
    Traditional fish and chips is a beloved classic — simple, hearty, and utterly satisfying, thick, flaky Haddock fillet coated in a light, crispy batter that turns golden and crunchy when fried to perfection served with golden chips
  • Fish Butty
    £11.50
    Fresh haddock served in a soft floured bap.
  • Haddock
    £8.89
    Freshly Fried Haddock, Traditional British favourite, At Blues Fish Bar we have our own unique batter mix which has been developed in house, allowing it to be cooked to perfection. Our batter is free from artificial colouring and flavouring.
  • Small Haddock
    £7.89
    Freshly Fried Haddock, Traditional British favourite, At Blues Fish Bar we have our own unique batter mix which has been developed in house, allowing it to be cooked to perfection. Our batter is free from artificial colouring and flavouring.
  • Chips
    £4.25
    British home-grown potatoes, peeled and cut fresh instore
  • Chip Butty
    £5.50
    British home-grown potatoes, peeled and cut fresh instore served in a fresh soft floured bap.
  • Fish Cake
    £4.50
    Crispy battered Delicious Fish cake
  • Plain Jumbo sausage
    £3.65
    British favourite, Plain Jumbo Sausage served on its own.
  • Battered Jumbo Sausage
    £3.90
    Delicious and crispy, coated in Blues Fish bar's batter! Served on its own
  • Chicken Nuggets (x6)
    £3.89
  • Cheesy Chips
    £6.99
    Cheesy chips are the ultimate comfort food — golden, crispy chips generously smothered in a rich, gooey blanket of melted cheese.
  • Scamp (x6)
    £4.80
  • Scallop (x2)
    £3.00
  • Breadcake
    £1.50
  • Delicious Doner Meat & Chips
    £8.89
    Craving something seriously satisfying? Dig into a generous portion of tender, juicy doner meat – perfectly seasoned and slow-cooked to perfection – piled high on a bed of golden, crispy chips. Every bite bursts with bold flavour, from the savoury spices in the meat to the crunchy, salty goodness of freshly fried chips.
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