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Bombay Mirchi

Starters

18 items
  • Samosa
    from £3.95
    A triangular shape stuffed pastry 3 pieces in a portion
  • Onion Bhaji
    £4.00
    Round shaped crispy onion, 4 pieces
  • Samosa Chaat
    £4.50
    Punjabi-style samosa and Tangy, spicy Samosa Chaat!
    Served with yogurt, fresh coriander-mint chutney, and tamarind sauce.
  • Tandoori Chicken Starter
    £4.50
    Spring chicken marinated in delicate herbs & spices
  • Tikka Starter
    from £4.50
    Tender pieces marinated with a touch of spices & herbs grilled
  • Seekh Kebab Starter
    £5.00
    Minced lamb with a touch of spices & herbs grilled
  • Prawn Puri
    £4.95
    A small portion of sweet & sour dry curry of prawn, served with fried bread
  • Ajwani Salmon
    £6.00
    Salmon chunks chargrilled with ajwain (carom seeds flavor)
  • Mix Starter
    £7.95
    Tandoori King Prawn, Chicken Tikka, lamb Tikka, Onion Bhaji, seekh kebab
    Spicy
  • Chilli Paneer ,,
    £5.00
    Cubes of fresh paneer stir-fried with green peppers and spicy chili sauce
  • Paneer Tikka
    £5.95
  • Sheek Kebab Roll
    £5.95
    Kebab wrapped in Nan breadserved with salad with souse of your choice
  • Lamb Chops (2) Starter
    £5.95
    2 pcs of tender Lamb Chop marinated with our special sauce cooked in clay oven highly recommended
  • Chicken tikka wrap (main) - Lamb
    £8.95
    Chicken tikka salad wrapped with Nan bread
  • Chicken 65 ,,
    £5.00
    A specialty from Hyderabad, this dish features tender diced chicken breast deep-fried and sautéed with curry leaves, onions, chili, and paprika.
  • Aloo Tikki chana chaat
    £4.50
    A classic Indian-style chaat with fried potato cakes, curried chickpeas, three types of chutney, and a hint of sweet yogurt..
  • Malai Tikka .
    £5.00
    This dish features grilled chicken supreme marinated with ginger, garlic, cream cheese, coriander stems, and cardamom.
  • Tandoori King Prawn
    £5.50
    Enjoy these exquisitely marinated king prawns, grilled with the chef’s special spices on skewers and cooked in a clay oven, delivering a delightful burst of pickled flavors.
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