Starters
25 items- Onion Bhajee£4.25Chopped onion made into a ball with spices serve after fried.
- Sheek Kebab£5.45Lamb minced with fresh coriander, herbs and spice cooked on skewers.
- Meat Rashmee Kebab£5.95Minced lamb cooked with a clay oven, served with Egg omlette.
- Shamee Kebab£5.45Flat burgerof minced lamb, shallow fried in spices.
- Salmon Biran£6.25Fried fish cooked in medium bhuna souce serve with onion.
- Chicken Pakora£5.25Chicken coated with special pakora sauce deep fried with cooking oil.
- Aubergine Pakora£4.95Aubergine coated with special pakora sauce deep fried with cooking oil.
- Prawn Rolls£5.95Prawns wrapped with pastry and swallow fried.
- King Prawn Butterfly£7.25King prawns covered in breadcrumbs and fried.
- Garlic King Prawn (Starter)£7.25King prawns in garlic and butter souce.
- King Prawn Poore£6.25Leavened pastry, fried and served in a bhuna sauce.
- Prawn Poore£5.95Leavened pastry, fried and served in a bhuna sauce.
- Chicken Chat£5.50Chopped chicken tikka cooked with cucumber, tomato and chat mossala spices.
- Tandoori Chicken (Starter)£5.95Spring chicken marinated and cooked in a clay oven.
- Chicken Tikka (Starter)£5.95Marinated, seasoned and cooked in a clay oven.
- Lamb Tikka (Starter)£6.25Marinated, seasoned and cooked in a clay oven.
- Mix Kebab£6.50Pieces of lamb tikka, chicken tikka and sheek kebab
- Vegetable Samosa£4.50Deep fried triangular shaped pastry.
- Meat Samosa£4.75Deep fried triangular shaped pastry.
- Dall Soup£4.25Slightly spiced lentil soup.
