Starters
18 items- Lamb Chops Starter£6.95Tender lamb chops marinated overnight in aromatic spices, grilled in the tandoor for a smoky, melt-in-the-mouth finish.
- Chicken Shaslick Starter£5.60Succulent chicken pieces skewered with peppers, onions, and tomatoes, marinated in house spices, and chargrilled to perfection.
- Chicken Tikka Starter£5.60Boneless chicken breast marinated in yoghurt and special tikka spices, grilled in the clay oven for that classic tandoori flavour.
- Tandoori Chicken Starter£5.60Quarter chicken marinated in spiced yoghurt and roasted in the tandoor — juicy, smoky, and full of authentic flavour.
- Nargis Kebab Starter£5.60A traditional favourite — spiced minced lamb wrapped around a boiled egg, grilled and served with a rich house sauce.
- Chicken Puri Starter£6.50Tender chicken cooked in a lightly spiced sauce, served on soft, flaky puri bread — a comforting and satisfying start.
- Prawn Puri Starter£6.50Juicy prawns simmered in a gently spiced sauce and served on golden, freshly fried puri bread.
- Stuffed Peppers Starter£5.60Bell peppers filled with a savoury blend of spiced vegetables or meat, baked until tender and aromatic.
- Sheek Kebab Starter£5.60Minced lamb mixed with fresh herbs and spices, skewered and flame-grilled in the tandoor for a smoky, juicy bite.
- Onion Bhaji starter£4.95Crisp, golden fritters made from spiced onions and gram flour — light, crunchy, and always a crowd-pleaser.
- Paneer Shashlick Starter£5.35Cubes of Indian cheese marinated in tikka spices, skewered with onions and peppers, then grilled for a vibrant vegetarian delight.
- Garlic Mushroom Starter£4.95Mushrooms sautéed with garlic, herbs, and a touch of spice — simple, fragrant, and full of flavour.
- Salmon Tikka Starter£6.50Fresh salmon fillets marinated in a delicate blend of tandoori spices, grilled to perfection with a hint of smokiness.
- Tandoori King Prawns Starter£7.15Plump king prawns marinated in spiced yoghurt and roasted in the clay oven — rich, aromatic, and full of tandoori flavour.
- Meat Samosa Starter£4.95Crispy pastry parcels filled with meat, peas, and spices — fried until golden and served with mint chutney.
- Veg Samosa Starter£4.95Golden triangular pastries stuffed with a spiced mix of potatoes, peas, and herbs — a perfect vegetarian starter.
- Fish pakora£6.50Delicate fish fillets coated in a spiced chickpea batter and fried until crisp — a light, flavourful treat.
- Poppadoms (x2) & Dip with Onion Bhajee Portion£6.00Two crisp, golden poppadoms served mint sauce, mango chutney, onion salad and house red sauce and a portion of freshly fried onion bhajees — light, crunchy, and full of flavour. The perfect starter or side to any meal!
