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Bombay Tandoori

Starters

18 items
  • Lamb Chops Starter
    £6.95
    Tender lamb chops marinated overnight in aromatic spices, grilled in the tandoor for a smoky, melt-in-the-mouth finish.
  • Chicken Shaslick Starter
    £5.60
    Succulent chicken pieces skewered with peppers, onions, and tomatoes, marinated in house spices, and chargrilled to perfection.
  • Chicken Tikka Starter
    £5.60
    Boneless chicken breast marinated in yoghurt and special tikka spices, grilled in the clay oven for that classic tandoori flavour.
  • Tandoori Chicken Starter
    £5.60
    Quarter chicken marinated in spiced yoghurt and roasted in the tandoor — juicy, smoky, and full of authentic flavour.
  • Nargis Kebab Starter
    £5.60
    A traditional favourite — spiced minced lamb wrapped around a boiled egg, grilled and served with a rich house sauce.
  • Chicken Puri Starter
    £6.50
    Tender chicken cooked in a lightly spiced sauce, served on soft, flaky puri bread — a comforting and satisfying start.
  • Prawn Puri Starter
    £6.50
    Juicy prawns simmered in a gently spiced sauce and served on golden, freshly fried puri bread.
  • Stuffed Peppers Starter
    £5.60
    Bell peppers filled with a savoury blend of spiced vegetables or meat, baked until tender and aromatic.
  • Sheek Kebab Starter
    £5.60
    Minced lamb mixed with fresh herbs and spices, skewered and flame-grilled in the tandoor for a smoky, juicy bite.
  • Onion Bhaji starter
    £4.95
    Crisp, golden fritters made from spiced onions and gram flour — light, crunchy, and always a crowd-pleaser.
  • Paneer Shashlick Starter
    £5.35
    Cubes of Indian cheese marinated in tikka spices, skewered with onions and peppers, then grilled for a vibrant vegetarian delight.
  • Garlic Mushroom Starter
    £4.95
    Mushrooms sautéed with garlic, herbs, and a touch of spice — simple, fragrant, and full of flavour.
  • Salmon Tikka Starter
    £6.50
    Fresh salmon fillets marinated in a delicate blend of tandoori spices, grilled to perfection with a hint of smokiness.
  • Tandoori King Prawns Starter
    £7.15
    Plump king prawns marinated in spiced yoghurt and roasted in the clay oven — rich, aromatic, and full of tandoori flavour.
  • Meat Samosa Starter
    £4.95
    Crispy pastry parcels filled with meat, peas, and spices — fried until golden and served with mint chutney.
  • Veg Samosa Starter
    £4.95
    Golden triangular pastries stuffed with a spiced mix of potatoes, peas, and herbs — a perfect vegetarian starter.
  • Fish pakora
    £6.50
    Delicate fish fillets coated in a spiced chickpea batter and fried until crisp — a light, flavourful treat.
  • Poppadoms (x2) & Dip with Onion Bhajee Portion
    £6.00
    Two crisp, golden poppadoms served mint sauce, mango chutney, onion salad and house red sauce and a portion of freshly fried onion bhajees — light, crunchy, and full of flavour. The perfect starter or side to any meal!
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